Happy Sales sushi dinnerware for two set is named for its beautiful color that is reminiscent of a peaceful green ocean. The dark border adds a rustic, handmade feeling to these-Pieces and creates a perfect contrast to the cool green glaze. $ 39.95 [wpramareviews asin=”B01A9JRW98″]
A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and tempura. Japanese food is often thought of as precise, austere, and time-consuming. But along with the high (kaiseki and tea ceremony)…
Japanese pubs, called izakaya, are attracting growing attention in Japan and overseas. As a matter of fact, a recent article in The New York Times claimed that the izakaya is starting to shove the sushi bar off its pedestal. While Japan has many guidebooks and cookbooks, this is the first…
When it was first published, Japanese Cooking: A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine. Twenty-five years later, much has changed. Japanese food is a favorite of diners around the world. Not only is sushi as much…
Wholesome, delicious Japanese comfort food, hot pot cooking satisfies the universal desire for steaming, gratifying and hearty meals the whole family can enjoy. In Japanese Hot Pots, chef Tadashi Ono and food journalist Harris Salat demystify this communal eating tradition for American home cooks with belly-warming dishes from all corners…
As you may or may not know, if you grow up in Hawaii, you end up eating rice with everything. Since I’ve lived in Hawaii for nearly 34 years, it’s tough to break the rice habit. I was able to do that in 2007, but that was like a freakish miracle. I tried to do it with this bento and replaced the rice with veggies. It helped a lot that I just didn’t have cooked rice on hand, hahaha! I cut up a chicken thigh, salted and peppered it, coated it in potato starch, then fried it in olive oil until brown. …
Morimoto’s cooking has distinctive Japanese roots, yet it’s actually, as the chef calls it, “global cooking for the 21st century.” Morimoto’s unique cuisine is characterized by beautiful Japanese color combinations and aromas, while the preparation infuses multicultural influences such as traditional Chinese spices and simple Italian ingredients, presented in a…
Last month I made this oyako donburi bento but apparently forgot to do a post about it. I am still hoping that one day my family will get over their Mr. Pikko-instilled fear of green onions and let me cook it into the food. My donburi looks so drab without anything to contrast the yellow and brown. I’ve really been slacking off with the food diary thing. It’s such a pain… but still, I’m still exercising at least 3 times a week and as of today am down 4.1 pounds for the year! Bentos have faded away again, but hopefully I can get myself back into it now that the kids are miraculously getting to school early almost every day on…
The Perfect gift set for any occasion! This set includes 2 rectangular sushi dishes, 2 sauce dishes and 2 pairs of chopsticks. The only thing needed is a special person to share a tasty dinner with. -Plate: 7″ x 5″ -Sauce Dish: 3 1/2″ x 3 1/2″ -Not suitable for…
Perfect not only for sushi, but artful salads and side dishes as well. These Japanese stoneware pieces make a wonderfully versatile addition to any kitchen pantry. $ 28.85 List Price: $ 28.85 Price: [wpramaprice asin=”B000KGIS3U”] [wpramareviews asin=”B000KGIS3U”]
* Made in Japan * Material: Plastic * Dimension: 2-1/4in x 4in x 2in H $ 1.55 List Price: $ 1.55 Price: [wpramaprice asin=”B004V0S7UA”] [wpramareviews asin=”B004V0S7UA”]
This sushi mat (or “makisu”) consists of small bamboo sticks held together with string, and is the perfect tool for making maki sushi rolls at home (see additional pictures below). 9.5″ across and and 9.5″ long. Washing by hand recommended $ 0.01 List Price: $ 0.01 Price: [wpramaprice asin=”B000FL1TOK”] [wpramareviews…
Reading manga sure can make a person hungry! Food appears frequently in Japanese comics, but what exactly is it that the characters are eating? Introducing The Manga Cookbook, an illustrated step-by-step guide to preparing simple Japanese dishes using ingredients found in every Western kitchen. Learn to identify and make the…
American grilling, Japanese flavors: That’s the irresistible idea behind The Japanese Grill. In this bold cookbook, chef Tadashi Ono and writer Harris Salat, avid grillers both, share a key insight: that live-fire cooking marries perfectly with mouthwatering Japanese ingredients like soy sauce and miso. Packed with fast-and-easy recipes, versatile marinades,…
If you’re unable to find a good quality sushi rice in your local supermarket,you won’t be disappointed with this. The rice is new-crop and the highest grade available. Simply put rice and water in a rice cooker, push the button and it’s done in 15 minutes. Product of USA. Price:…
Harumi Kurihara, Japan’s most popular cooking expert, earned raves from critics and home cooks around the world for her award-winning English- language debut, Harumi’s Japanese Cooking. Now she returns with a second- and more intimate- collection written specifically with the Western palate in mind. Harumi’s Japanese Home Cooking presents seventy…
