Shun Sora 6 Inch Chef’s Knife with 16-Degree, Double-Bevel Composite Blade Technology Traditional Japanese Handle Design is Lightweight, Black

Price: (as of – Details) With all the power and versatility of a chef’s knife in a slightly smaller blade, the Shun Sora 6-inch Chef’s Knife is a lightweight, maneuverable kitchen knife capable of handling a variety of ingredients and functions. Its slightly curved belly allows for gentle rocking motions…

Continue reading

KS&E Hasegawa 10 Inch(270mm) Stainless Steel Left Handed Japanese Knife, Filet Knife Fish, Asian, Yanagi Sushi Sashimi Knife

Price: (as of – Details) Hasegawa Yanagi is produced with the outstanding technology of the traditional Japanese artisan. It is made with excellent polishing technology and heat treatment. Also, it has excellent abrasion resistance and cutting power. It maintains a sharp blade even if it is used for a long…

Continue reading

TATARA | Japanese Chef Knife for Sushi 8 inch | Professional Gyuto VG10 Damascus | Perfect For Sushi, Vegetable, Meat Cutting | Comes With Wooden Case

Price: (as of – Details) Ultra sharp, Japanese imported VG10 chef knife with a core of 62+ Rockwell Hardness gives you premium performance and resistance while being effortless to maintain. Tatara’s 8-12° degree cutting edge empowers you to create even delicate, delicious food with laser precision. Full tang, triple riveted…

Continue reading

MOSFiATA 8″ Super Sharp Professional Chef’s Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless Steel EN1.4116 with Micarta Handle and Gift Box

Price: (as of – Details) Product Description Why Choose The MOSFiATA 8-inch Chef Knife? MOSFiATA knives are made of high-quality German stainless steel, which resists rust, corrosion, and discoloration. The razor-sharp edge is easy to maintain and makes cutting and chopping a breeze. Inside the Gift Box, you get not…

Continue reading

Shun Dual Core 6-in. Utility Knife with Ebony PakkaWood Handle; Blade Made of Alternating Layers of High-Carbon, High-Chromium Steel; Includes Traditional Japanese Saya; Knife Handcrafted in Japan

Price: (as of – Details) With its strikingly beautiful blade, the Shun Dual Core 6-inch Utility Knife brings functional art into any kitchen. The eye-catching herringbone blade pattern is the product of 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel. The Dual Core blade of this timeless…

Continue reading

KBK Santoku Knife 7 Inch Blade Chef Knife Japanese High Carbon Stainless Steel with Razor Sharp Cut Edge Best for Kitchen Daily Cutting

Price: (as of – Details) Balance– Our chef knife have a great balance design with comfortable hold. An unbalanced knife will make you work harder. But, you will never disappointed with our k knife. We adopt the great ergonomic methods to ensure the knife in suitable weight and well balanced.…

Continue reading

5pcs Knife Set Chef Knife Cutlery Kit Stainless Steel Japanese Sushi Sashimi Knives

Price: (as of – Details) Specifications: Blade Material: 2cr13 Stainless Steel Handle Material: PP Type: Multi Purpose Use Size: 3”~8” available Thickness: 1.2mm~1.5mm available 5PCS Knife Sets: 1pc 8” Chef Knife, Thickness 1.5mm 1pc 8” Meat Cleaver Knife, Thickness 1.5mm 1pc 7” Japanese Style Chef Knife, Thickness 1.5mm 1pc 5”…

Continue reading

Shun Cutlery Classic 8” Western Cook’s Knife; Heavy Duty Chef’s Knife with 22 Cutting Angle; Expertly Crafted, Japanese Stainless-Steel Blade Cuts Tough, Heavy Foods with Exceptional Ease

Price: (as of – Details) The Shun Classic 8-inch Western Cook’s Knife offers a 22° cutting angle instead of the 16° cutting angle of the rest of the Shun Classic series. This less-acute edge provides additional strength that helps when tackling heavier foods, for example winter squash or large heads…

Continue reading

KITORY Vegetable Cleaver 7”- Chinese Chef Knife – Sharp HC German Stainless Steel Knives – Full Tang – Ergonomic Pakkawood Handle for kitchen cooking

Price: (as of – Details) German Stainless steel Chinese vegetable cleaver knife blade , edge is 7 inches long, total knife steel board is 10 inches Full tang design offers you a solid knife, with triple pivots mounted on the handle, the whole knife becomes super stable. This is an…

Continue reading

Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind

Price: (as of – Details) Product Description FEATURES AND BENEFITS ✓ Precision forged from 420HC high carbon stainless steel imported from ThyssenKrupp Germany at 55 Rockwell hardness ✓ Professionally heat treated for optimum hardness and edge retention ✓ Individually hand sharpened to a precise 15° angle on the right side…

Continue reading

imarku Boning Knife, 6-Inch Fillet Knife with Razor Sharp High Carbon Stainless Steel and Pakkawood Handle for Meat and Poultry

Price: (as of – Details) Product Description Wonderful Tools Make You Enjoy Your Kitchen Time Imarku 6 inch Professional Boning Knife No knife set is complete without a boning knife, but an ordinary knife wasn’t going to cut it for imarku. With a perfectionist’s eye, we’ve developed a flawlessly balanced…

Continue reading

Stock Your Home Compostable Eco Friendly Bamboo Like Palm Leaf Plates and Cutlery Set (150 Pieces) – Wooden Disposable Plates – Wooden Disposable Cutlery – Rustic Themed Plates & Cutlery

Price: (as of – Details) Product Description Organic Palm Leaf Plates and Wooden Cutlery Sets Made from Fallen Palm Leaves | Perfect for Indoor & Outdoor Dining Stock Your Home Palm Leaf Collection The Stock Your Home Palm Leaf Place Setting Set is a sustainable alternative to foam and plastic…

Continue reading