Cream Cheese Filled Carrot Cake Muffins
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Tag: Cake
Soufflé Sponge Cake – Hiroko’s Recipes
This extra moist and extra soft Sponge Cake is almost a Soufflé. It’s not a very sweet cake. Enjoy it cold or warm, with or without whipped cream and fresh fruit. Lemon Curd would be nice, too. You would definitely wish to have a cup of tea. Cake Tin 20cm…
Tiramisu Cake – Hiroko’s Recipes
My ‘Tiramisu Cake’ is almost same as my ‘Super Easy Tiramisu’. I use ‘Basic Sponge Cake’ instead of Savoiardi (Sponge Fingers). However, the ordinary Tiramisu filling is too soft and runny for this cake. I add Gelatine to make the texture of filling like mousse, so that you can assemble…
Coconut Cake – Hiroko’s Recipes
‘Sachi’s Coconut Cookies’ are supposed to be flat and crispy, but sometimes they turn rather round and soft. Those soft ones are actually quite popular. Then I have made it into a cake by adding more Eggs and Lemon Zest. If you love the Coconut Cookies, this cake is dangerously…
Rice Cooker Squid Savoury Cake – Hiroko’s Recipes
When I was craving ‘Takoyaki’, the famous ball-shaped Japanese savoury snack, I invented this dish. Octopus is the key ingredient to make ‘Takoyaki’ but Octopus is hard to find where I live. I often use Squid. Then, using the same ingredients, I created this savoury cake mixture. I cooked it…
Choc Ripple Log Cake – Hiroko’s Recipes
This is an Australian favourite cake that even children can make themselves if they can whip cream. It’s so easy to make and I doubt if anyone needs a recipe, but here it is. I don’t know any substitutes for the Arnott’s Choc Ripple Biscuits, which are chocolate flavoured dry…
Granita Biscuits & Cream Cheese Log Cake – Hiroko’s Recipes
This cake is similar to ‘Choc Ripple Log Cake’, a famous Australian favourite cake that is so easy and even children can make themselves. This cake has a cheesecake flavour and is made with Granita Biscuits. Arnott’s Granita Biscuits are great for cheesecake base. Other sweet biscuits that you might…
Rice Cooker Chocolate Cake – Hiroko’s Recipes
I still have no access to my oven in the kitchen that is under repair. Actually the repair work hasn’t started yet. So, I am making cakes using my rice cooker, which I found the easiest & most energy-efficient way to cook cakes. Not all cake recipes work well for…
Rice Cooker Apple Upside-down Cake – Hiroko’s Recipes
My first attempt to make a cake using the rice cooker was very successful but the bottom of the cake was fairly dark brown. I could have taken it out a little bit earlier. Then, I realised that the Upside-down Cakes such as my ‘Pear Upside-down Cake’ would be very…
Basic Butter Cake – Hiroko’s Recipes
This is a very easy ‘Just-Keep-Mixing-Well’ cake recipe. No technique is necessary, but make sure cake tin is well prepared and most importantly Butter, Eggs and Butter Milk are at room temperature. This cake will surely raise tall. Add flavour such as Vanilla or Rum. You can add Matcha powder…
Piña Calada Cake – Hiroko’s Recipes
‘Piña Colada’ is a sweet cocktail made with Rum, Coconut Cream or Coconut Milk, and Pineapple Juice. I made this cake for my daughter’s 21st birthday on her request. This very alcoholic cake is only for grown-ups. You can make this cake without Rum, but it would be a Pineapple…
Steamed Cake – Hiroko’s Recipes
These days in Japan, many people have an oven in their kitchen, but it is most likely bench-top oven, rather small and looks like a microwave. Home baking is still not very popular over there. When I was a child, no one had the oven. But my mother and grandmother…
Katsura Morimura’s Banana Cake | JustHungry
Some recipes follow us around for most of our lives. This is the story of one such recipe. I did not grow up thinking that I would be writing about food one day. But I was obsessed with reading about food from an early age. I used to pore over…
Matcha, White Chocolate & Cream Cheese Cake
‘Matcha Cheesecake’ has become very popular and I love it. Have you tried my ‘Matcha Cheesecake’ recipe? I also love ‘Matcha & White Chocolate Cake’. I tried to combine the two cakes. The recipe requires less ingredients and the cake tastes absolutely divine! Cake Tin 18cm Round Springform Cake Tin*Note:…
Simple Carrot Cake | Hiroko’s Recipes
This cake is not very sweet. Because I stared making this cake for my then very young children and I didn’t want it very sweet. You can add extra Sugar to make it properly sweet cake, but I like to eat it with jam, honey, peanut butter, or etc. If…
Matcha Green Tea Sponge Cake
This is a recipe for the lightest, softest Japanese matcha sponge cake. Check out this simple recipe for Matcha Green Tea Sponge Cake. Recipe by Asian Inspirations. Source Source – Read entire story here
Java Chip Sundae with Cake Scraps (x)
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Steamed Cream Cheese Cake | Hiroko’s Recipes
This recipe is for 2 servings, but you can easily make it half for single serving. If using half of an egg is bothering, just use the whole or add extra cream or milk instead. Mixing the ingredients can be done in a ramekin or mug, and cook in the…
