This is a great way to save your old Apples that have turned wrinkly and spongy. Of course, you can cook fresh ones. Since I started cooking Broccoli in a frying pan using the steam-fry method, I am cooking many things in the same way. The frying pan method works…
‘ANZAC Biscuit’ is one of the most popular sweet biscuits in Australia. It has long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I. Today I made this Apple Crumble with the Crumble similar to the ANZAC Biscuit dough. To enjoy the flavour…
If you have any doubt about cooking Apple with Garlic and Onion, trust me. The Apple adds its pleasant acidity to the soup and the acidity makes this beautiful colour. If you add more acid, such as Vinegar, the colour will become redder. Three humble ingredients (Red Cabbage, Onion and…
If the above video doesn’t load for you, click here to see it on TikTok! I’ve always found myself to be really lucky that none of the important men in my life have ever been particularly weirded out by anything to do with that time of the month. I was…
This Pound Cake is slightly sour. The sourness comes from Apple. You don’t see Apple pieces in this cake, because the Apple was finely grated. As a lot of juice comes out of it, I needed to add extra Flour. The cake tastes better when cold, and it stays moist…
If the above video doesn’t load for you, click here to see it on TikTok! In high school, a friend once told me, “you know what I hate about you, Allison? It’s that you have no opinions.” Unsurprisingly we grew apart real fast after high school, but the thing is,…
Using my ‘Basic Sweet Bread Dough’, ‘Cinnamon Rolls’ can be made as easily as cookies. The extra work you have to is roll out the dough, spread the Cinnamon & Sugar mixture, then roll up. Once you have done it, you would know that it’s much easier than you think.…
My ‘Blueberry & Sour Cream Pie’ has been popular and I am loving its sour cream filling that is so easy to make. This filling works well with many other fruit, with or without pie crust. Today I simply packed a pie dish with Apple, poured the sour cream filling…
My first attempt to make a cake using the rice cooker was very successful but the bottom of the cake was fairly dark brown. I could have taken it out a little bit earlier. Then, I realised that the Upside-down Cakes such as my ‘Pear Upside-down Cake’ would be very…
‘Necessity is the mother of invention’ and I made this delicious dessert in that way. There was half a block of Cream Cheese in the fridge for a while. I had to use it up. Then I found some Apples in the fruit bowl were getting bad. I decided to…
Everyone’s favourite dessert ‘Apple Crumble’ can’t be easier than this. All novice cooks should try this recipe and gain your confidence. I always use Granny Smith apples for this dessert. Granny Smith apple is originated in Australia and it is one of the most popular cooking apples. It gets soft…
#LoveToEat Source – Read entire story here
