Japanese Seven Herb Rice Congee
This light and healthy congee is flavoured with seven different herbs. Get the recipe for Japanese Seven Herb Rice Congee (Nanakusa Gayu). Recipe by Asian Inspirations. Source Source – Read entire story here
Category: Japanese Food
Snapper Takikomigohan | Hiroko’s Recipes
Red Seabream Snapper is a fish that is called ‘Madai’ in Japan, and it is known as an auspicious food. The fish is often served for New Year’s celebration and special occasions to celebrate the events. This ‘Snapper Takikomigohan’ is also a quite special rice dish, but you don’t need…
Japanese Jelly Flower Pots | Asian Inspirations
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Beef Mince Omelette | Hiroko’s Recipes
This is what my mother used to cook for my sisters and me. She often used thinly sliced off-cut beef or pork, but minced meat is easier for me. Today I cooked Onion and Shiitake with mince, but you can cook whatever you have. When I was a little girl,…
Shio Ramen | Asian Inspirations
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Curry Flavoured Roasted Cauliflower | Hiroko’s Recipes
Roasted Cauliflower is getting very popular. It’s the easiest way to cook Cauliflower and the result is always great. This is my family’s favourite ‘Curry Flavoured Roasted Cauliflower’. I used to make the seasoning mixture that was like paste and coat the cauliflower with it, but these days I sprinkle…
Tsukemen | Asian Inspirations
Did you know? What makes tsukemen different is the way it is eaten, the noodles and soup are served separately, and the noodles are dipped into the soup before eating. Usually the soup is very thick and flavorful, and once the noodles have been finished the soup can…
Pork & Egg Fried Rice
I am going to share a simple but very versatile ‘Spring Onion & Garlic Sauce’. To make the sauce, you need five ingredients that are Spring Onion, Garlic, Sesame Oil, Salt and White Pepper. Depending on the dish you use the sauce for, you can add Vinegar, Lemon/Lime Juice, Sesame…
Japanese Rice Congee (Okayu) | Asian Inspirations
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Sweet Sour Chicken with Tartar Sauce
Sweet & Sour Chicken is yummy as it is. But it tastes even better with this homemade Tartar Sauce. Are you skeptical about Sweet & Sour Chicken with Tartar Sauce? Once I was, and I was surprised when I first tasted it. Why don’t you try it? This dish might…
Japanese Soy Milk Hot Pot
Thinly sliced pork, mushrooms and vegetables cooked in a creamy soy milk broth. Get the recipe for Japanese Soy Milk Hot Pot (Tonyu Nabe). Recipe by Asian Inspirations. Source Source – Read entire story here
Spicy ‘Goma-ae’ Wakame & Cabbage
One of the most popular recipes on my website is ‘Goma-ae’, the dishes of vegetables mixed with the ‘Goma-ae’ sauce. On the other day I tried to make ‘Goma-ae’ Cabbage, but it was not really good. I thought spiciness was needed for the cabbage, then I added Toban Djan (Chili…
Cheap & Easy ‘Oyako Don’
I was 18 years old when I started living alone. I bought some very basic cooking tools, but what I really wanted for my new life was a small electric rice cooker. I knew it would free me from cooking quite a lot. If I had some cooked rice, meals…
Baked Pumpkin With Chicken Sauce
In Japan, pumpkins are often cooked in soy sauce flavoured broth. All you need is a saucepan and I used to cook this dish in that way. But I can’t do that here in Australia. The pumpkin that is closest to the common Japanese pumpkin is Kent Pumpkin, and Kent…
Cabbage & Harusame Salad | Hiroko’s Recipes
I often keep a large containerful of thinly sliced cabbage and carrot in my fridge. This mix is ready to use for salad or anything. I often add extra ingredients to it such as egg or canned fish, and season with a dressing. Here are the three dressings that I…
ZenPop Sweets Pack August 2018 unboxing
It may seem these days that the only Japanese snacks that I review come from ZenPop. Well, that’s because that’s the case. They provide the best value box for the money and they also send me free boxes. If I had to pay, I’d buy from them, but I’m just…
Cabbage & Harusame Salad with Sesame Miso Dressing
In my fridge, I often keep a large containerful of thinly sliced cabbage, red cabbage and carrot. This mix is ready to use for salad or anything. I often add extra ingredients to it and season with a sauce or dressing. This salad looks far too large amount for 4…
Spicy Chicken & Tofu Nuggets
When I heard about a fast-food restaurant’s hot & spicy chicken nuggets, I first made these Spicy Chicken & Tofu Nuggets. I simply added spices to make the nuggets hot and spicy. I used Cayenne Pepper, but naturally you can use chilli of your choice. Makes About 20 nuggets Ingredients…
