For decorative Sushi Rolls, the Rice is often coloured with various ingredients such as Egg Yolk for Yellow and Salmon for pink. Decorative Sushi Rolls are not easy to make, but it would be fun to make ordinary Sushi Rolls using the Rice in a variety of colours. Today I…
I updated the video which I show you how to make sushi roll softly also How to cut beautifully. Ingredients are cans of tuna with mayonnaise and green onion. Please enjoy making a sushi roll! I add subtitles for this video, so please go setting on your YouTube and press…
It takes time to prepare the fillings for traditional Sushi Rolls. I often prepare Carrot, Spinach, Egg, Shiitake, Fish or Chicken, Cucumber, and more. They all need to be prepared separately. It is very time consuming. But this filling is super easy to prepare. You cook everything together. It is…
Its a new year, a new start, and with it we are very please to announce the launching of a new range of special sushi rolls. With the start of a new year comes the promise and focus on health and wellbeing, both at the forefront of our mind and…
#Fine Dining Source – Read entire story here
The filling of Spring Rolls doesn’t have to be Asian flavoured. You can actually use anything. I want to introduce Smoked Salmon & Cream Cheese. These Spring Rolls are super easy to make and perfect starter or party food. I recommend to cut each square sheet of wrapper into 4…
There is a popular fried dumpling filled with Sweet Azuki Paste and coated with Sesame Seeds. I tried to make it using Spring Roll Wrappers. This dessert is absolutely easy to make. Fried crunchy Sesame Seeds and Sweet Azuki Paste are delicious when combined. I like to use Black Sesame…
Using my ‘Basic Sweet Bread Dough’, ‘Cinnamon Rolls’ can be made as easily as cookies. The extra work you have to is roll out the dough, spread the Cinnamon & Sugar mixture, then roll up. Once you have done it, you would know that it’s much easier than you think.…
Sushi Rolls shops can be seen everywhere in Australia. They are very popular and they are becoming more creative with the fillings. It seems meat are more popular than raw fish. Here are my Korean-inspired Yakiniku Sushi Rolls. Makes 5 to 6 Rolls Ingredients 3 cup (180ml cup) Short Grain…
I assume that many of you love popular Chinese snack ‘Spring Rolls’ but never tried to make them yourself. I actually don’t like store-bought Spring Rolls because they are very oily. Spring Rolls are easy to make and I bake them in the oven. They are much healthier. The filling…
Doom. Gloom. <insert expression of failure> Yeah, I got the dreaded full lunchbox back, just as I’d feared. Despite a hopeful morning, when it came lunchtime, all he did was pick at the Bantam Bagel and eat one piece of strawberry. The rest came home untouched. The reasons? The food…
If you like ‘Goma-ae’ Spinach, you would wish to try this dish. Blanched Spinach is rolled with Nori (Seaweed Sheet) and served with the sweet ‘Goma-ae’ sesame sauce. You need no special tool to roll. It looks quite sophisticated. A perfect entree when you entertain friends and family. Makes 4…
When I found a large head of cabbage and sausages in the fridge, I decided to make cabbage rolls using those sausages. It was super easy to make and even my daughter, who usually doesn’t eat sausages, enjoy the dish. The sausages that I used were ‘Lamb With Leek &…
This is a good appetiser for parties or when entertaining friends. ‘Beef & Watercress’ is one of my favourite food combinations and I like to serve them with Wasabi & Ponzu sauce. But naturally you can serve with a dipping sauce of your choice. Roast Beef needs to be sliced…
Missed the stream? Watch it on Twitch! One of the things I like doing every once in a while on stream is going back to recipes I made on my blogs years ago, and trying them out again. Obviously we do that every Saturday, when we remake (and retake the…
‘Kamome Shokudō’ is a 2006 Japanese comedy film that is set in Helsinki, the capital city of Finland. It’s a story about a woman who sets up a small cafe serving Japanese-style food. Many delicious-looking foods appear on the film but the Finnish ‘Cinnamon Rolls’ holds the key to attracting…
Missed the stream? Watch it on Twitch! Today’s stream was the last stream before we take a two-week break from streaming, and also a prep stream for a party I’m having tomorrow that ended up never happening because, just like last time, the moment I stopped streaming I got sick.…
Missed the stream? Watch it on Twitch! Sushi Saturday is baaaaaack! After a bit of a break (thanks to ramen, poke, and the flu), we’re back to making sushi every Saturday. As some of you know, Sushiday has been around a looooong time. We started the blog back in 2006,…
