It is Monday again, and here at Feng sushi we have been trying to figure out a better way to help you through the start of the week. Every Monday will feature Feng Favourites on a two for one offer, here is everything you need to know: In November…
For one night only we will be discount our sharing platters by 25%, just enter BONFIRESHARER at the checkout to redeem your discount. Select from; Classic Mixed – 2-4 people / usual price £29.75 A combination of the most popular sushi rolls, nigiri, sashimi and edamame Party Platter – 6-8 people…
It’s October, which means Oktoberfest! (At least, it was when we recorded this video – Oktoberfest actually started in late September, and ended two days ago!) Regardless of timing, Oktoberfest means beer… which seems a bit difficult to put in sushi. So we’re going with the next best thing –…
BACON. There’s just something about that sizzle, so we brought you twelve whole minutes of it! I found this oddly relaxing – hopefully you all enjoy it too! Sub to my YouTube channel to get notified whenever we have new videos! Links in this post may be affiliate posts. If…
This spicy shrimp inari sushi is something I’ve posted before on the blog, over a decade ago. But it’s also something I make regularly in my everyday life – for New Year’s, for potlucks, even occasionally for dinner (because I almost always have inari age in my fridge!) It’s delicious,…
What happens when you roll a fried egg in sushi? I’ve never tried it before, so I had to find out! When I think of dishes that include a fried egg, avocado toast was the first to mind. Thus, avocado toast sushi was born. Avocado slices, fried egg, and panko…
Today we’re throwing it waaaaay back, and making my favorite sushi roll ever – the bacon crunchy shrimp roll, which debuted on SushiDay almost exactly 12 years ago, all the way back in 2007! This is my favorite roll, my entire extended family’s favorite roll, and a must at our…
Even though we don’t play much anymore, Son and I have been WoW fans for years. He started playing in the beta 15 years ago, and I’ve played on and off with him in the years since. (I’d happily play more, but… responsibilities, bills, adulting… ?) I’ve cooked from the…
It’s county fair season! The LA County Fair starts this weekend, and I’m all about the fair food and summer street food right now. So what better way to get in the mood for a county fair than bacon-wrapped hot dogs? In sushi. As we do. It sounds weird, but…
Potato salad sushi! I had originally intended to make this for Potato Day (August 19th), but then we pushed back the start date for our channel and… I didn’t rearrange my video schedule properly. Oops. Oh well! This was a surprisingly good roll. I was expecting the two bland carbs…
By now, you probably know all about my LOVE for all things BACON. And when it’s tomato season, my bacon love craves all the BLTs. So why not BLT sushi? I first made this roll back in 2007 (12 years ago!!!), so it’s a SushiDay classic. This time I added…
Weird sushi is nothing new here – if you look back in the archives, we’ve got everything from burrito sushi (not to be mistaken with a sushi burrito) to Thanksgiving sushi. But oddly enough, I’ve never tried caprese salad in sushi – until now! I was expecting this one to…
We’ve started a YouTube channel! We’re going back to our SushiDay roots – every Monday and Wednesday, we’ll post a sushi video, going back to the random, crazy rolls that this blog started with. We’re starting the channel with the very same roll we started this blog with – kappa…
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Log in with Facebook Log in with Instagram We are committed to respecting your privacy and protecting your personal information in accordance with the Privacy Act 1988 (Cth). By logging in/signing up, you acknowledge that you have read and agree with Asian Inspirations’ Terms of Use and Privacy Policy. Source…
Log in with Facebook Log in with Instagram We are committed to respecting your privacy and protecting your personal information in accordance with the Privacy Act 1988 (Cth). By logging in/signing up, you acknowledge that you have read and agree with Asian Inspirations’ Terms of Use and Privacy Policy. Source…
Missed the stream? Watch it on Twitch! It’s another viewer redemption! This time, one of our long-time viewers chose Armenian food. Ordinarily, I’d do a ton of research trying to learn about the country’s cuisine, and decide which recipe I wanted to make. However, this particular viewer is also a…
Missed the stream? Watch it on Twitch! It seems like all we do on stream these days are Cookbook Club recipes (we’re doing I Am a Filipino: And This Is How We Cook tomorrow!) and fishcoin redemptions – where users who have earned enough of the loyalty points that they…
