Price: $124.95
(as of Jan 28,2022 09:24:39 UTC – Details)
Master the fish fillet with the Classic 7-In. Flexible Fillet Knife from Shun Cutlery, known for combining traditional Japanese blade-making techniques with innovative solutions. The nimble blade stays close to ribs and bone for the closest cut possible, which also helps with reducing food waste. While other blades are stiff and unyielding, this flexible hand-sharpened blade can easily maneuver and cut away skin and bones from meat, keeping as much of the meat as possible. Additionally, the double-bevel blade is made of a stainless steel that is wear-resistant and strong for a reliable edge. Fillet fish quickly and easily using the Classic 7-In. Flexible Fillet for the next fish fry, fish dinner, or grill out. Beautifully crafted handle is made from PakkaWood and treated with resin to resist moisture. Pair this product with other blades from the Shun Classic series, such as the Classic Chef’s Knife and Classic Paring Knife to enhance a Shun Classic collection.
Stainless steel fillet blade is thinner and more flexible, making filleting faster, easier and with less waste
AUS8A stainless steel blade offers strength, wear resistance, and just the right amount of flex
Knife blade easily conforms to the ribs of the fish, removing meat from bones quickly and easily; stays in close to the bones, removing more meat and reducing food waste; also works well for trimming poultry and other meats
Comfortable handle is crafted from PakkaWood, genuine hardwood infused with resin to resist moisture; durable handle offers easy cleanup and maintenance
Shun Cutlery is a premium-quality brand that blends the traditional Japanese art of blade-making with sleek, contemporary design for a knife that will compliment any chef, cook, or kitchen
