KYOKU Samurai Series – Chef Knife 8″ – Japanese High Carbon Steel – Ultra Sharp Blade Ergonomic Pakkawood Handle – with Sheath & Case

Price: $34.99
(as of Jan 27,2022 23:13:51 UTC – Details)

From the brand

How did we get our start?

Kyoku began with a sharp intention: to make high-end Japanese cutlery affordable for pro chefs and home cooks worldwide. Our knives become a natural extension of your kitchen craft, infusing your cuisine with the skill of the samurai.

What makes our products unique?

After the samurai declined in 1868, Japanese swordsmiths applied their skills to cutlery with unprecedented innovation. Kyoku was inspired by the honor and integrity of these master bladesmiths. It’s not just a knife; it’s a way of life.

Why do we love what we do?

Our passion for culinary creativity keeps us on the cutting-edge of handcrafted cutlery. Just like you, we indulge in a seamless slice through sashimi with the certainty of the samurai.

KYOKU

KYOKU

SUPERIOR STEEL – Manufactured with an ultra-sharp and cryogenically treated steel cutting core at HRC 56-58 hardness, this 8 in. chef’s knife boasts unrivaled performance and incredible edge retention.
WELL-BALANCED – With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains.
DURABLE HANDLE – The meticulously constructed Pakkawood handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture.
EXTREME SHARPNESS – The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 13-15° per sided; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.
LIFETIME WARRANTY – Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.