Tag: Lamb
Panko Lamb Brains with Yuzu Mayo

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My Family’s Lamb Koftas | Hiroko’s Recipes
Lamb Meat Bar 0,19: Awajicho- bento.com listing

Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet — there’s a whole world of exciting food in Tokyo that food-loving visitors often miss out on. This book will introduce you to more than twenty of Japan’s favorite specialty foods that are less well known…
Lamb and Mushroom Wontons in Dashi

ラムワンタン (Ramu wantan) from: Hiroko’s American KitchenCooking with Japanese Flavors6 Easy Sauces; 125 Modern Recipes INGREDIENTS 1 cup finely chopped mushroomsI just used button mushrooms, but shiitake, chanterelle, or porcini would be tasty. 2 cups finely chopped kale leavesI don’t like kale, so I used (frozen chopped) spinach 1½ teaspoons…