Japanese Oishii Food: Hoshigaki (Dried persimmon)

Japanese Oishii Food: Hoshigaki (Dried persimmon)

Hoshigaki is a traditional Japanese dried fruit.It is very sweet and delicious.Astringent persimmon can’t be eaten as fresh.But astringent persimmon becomes very sweet by drying it.And it is not astringent after drying.White powder on the surface is a crystal of glucide of the persimmon. Source – Read entire story here

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