First-rate South Indian cuisine is served at this very popular neighborhood shop, with a nice variety of mutton and other curries, griddle-grilled Tawa dishes, kebabs and nearly a dozen dosas. Deep-fried pani puri spheres, served here without yogurt, make an excellent amuse-bouche. Drinks include unusual items like beet lassi (sweeter than expected) and buttermilk (refreshingly tangy and sour) as well as Indian beers.
Seating is bistro-style, and the lively dining room can accommodate groups. There are also a few outdoor tables. The shop is located on a quiet side street midway between Kudanshita and Iidabashi stations.
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