Price: $8.99
(as of Apr 27,2022 18:15:15 UTC – Details)
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Product Dimensions : 2.6 x 2.6 x 3.23 inches; 7 Ounces
Manufacturer : Nopphada product
ASIN : B0915BGCM3
Country of Origin : Thailand
REFRESHING YOUR MOUTH – Why is there always the pickled ginger when we have Japanese food? The answer is that the pickled ginger is for refreshing our mouth. For having Japanese food, we always eat the pickled ginger after finishing the dishes so that we don’t have the remnant of the taste and smell of the previous dish before having the new dish. This makes us get the taste of the food fully
TO ADD THE DIFFERENT FLAVORS TO THE FOODS – Picked ginger or Gari in Japanese is always served with sashimi or sushi and makes the meals more flavorful. Pickled ginger is used in many countries which you must have in your meals. You will have a great time for mixing pickled ginger in your foods like salad, burger, sandwich, grilled fish, and other healthy food. Moreover, the pickled ginger is great ingredient that makes the soup tastes better
GOOD TASTE AND HEALTHY – The pickled ginger has probiotic that is good for the digestion. It helps on digestion, constipation, inflammation, blood circulation, motion sickness, and morning sickness. Pickled ginger has low calorie and low sodium. Therefore, you don’t have to worry about the calorie and sodium and this also decrease the risk of high blood pressure
THE FRESHEST PICKLED GINGER – We have a special recipe for marinating the ginger by using advanced technology process and traditional way of making pickled ginger in the same time. We pay attention in the processes to make the product quality, clean, and non-chemical
