Price: $35.00
(as of Feb 18,2018 21:15:07 UTC – Details)
Kombu is a fine source of natural sodium glutamate, and, when used as a base for soups and broths, acts as a natural flavor enhancer for all other ingredients. Kombu also softens beans and makes their protein more digestible.Dried Kombu Seaweed (Laminaria Japonica)
Superior Flavor
Harvested and processed using traditional methods
Easy seal packaging
