SYOKAMI Gyutou Chef Knife, 9.5 Inch Japanese Style Kitchen Knife


Price: $45.99 - $38.99
(as of Sep 10, 2026 18:15:12 UTC – Details)


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SYOKAMI’s traditional forging techniques date back to the Warring States period in Japan and have been passed down from generation to generation by sword makers.

Today, we have creatively applied traditional sword-making techniques to kitchen knives, combining superior modern materials. Each knife is crafted in 56 steps by a craftsman to ensure high practical value and artistic aesthetics.

Digital globe illustration with dotted world map pattern and red connection lines, accompanied by text about knife company supply chain partnerships.Digital globe illustration with dotted world map pattern and red connection lines, accompanied by text about knife company supply chain partnerships.

Preferred by Culinary Professionals
Covers 90%+ Daily Cooking Tasks: Engineered as a true multi-purpose Gyuto, this 9.5 inch japanese knife handles vegetables, beef, poultry, fish, and most home & commercial kitchen prep scenarios with exceptional efficiency
Optimized for Push-Cut & Pull-Cut Precision: The refined blade increases cutting efficiency by 30%+ compared with traditional Western chef knives, delivering cleaner cuts, reduced resistance, and smoother food release
241mm Blade for Full-Range Prep: The extended blade length offers superior reach for larger ingredients while maintaining precise control for fine slicing, trimming, and portioning tasks across the kitchen
Non-Slip Grip for Wet-Kitchen Conditions: Contemporary gear-textured elements paired with a moisture-absorbent wenge wood handle ensure a secure, stable hold—even when hands or ingredients are wet—supporting confident, fatigue-free operation
0-Compromise Safety Guarded Grip: Our Guardian-edge bolster design prevents hand-forward slipping and enhances stability. Even slippery foods like tomatoes can be sliced with confidence and perfect control
A Knife Worth Gifting, And Using for Years: Engineered for precision and durability, SYOKAMI knives are trusted by home cooks and commercial kitchens alike, delivering long-term performance for everyday cooking and special occasions
Knife Handle Made of FSC-Certified Wood