Price: $39.99
(as of Jan 04, 2025 13:15:10 UTC – Details)
Are you looking for a Japanese Cookbook with many spicy and tasty recipes?In this 2 books in 1 edition by Adele Tyler and Emma Yang you will find over 100 recipes for traditional Japanese food!In The Complete Japanese Cookbook by Maki Blanc and Emma Yang, you will learn how to prepare at home the most iconic Japanese recipes.
Japanese cuisine goes well beyond sushi and sashimi. Raw fish is even rare in Japan, as anyone who travelled there can report. That is not due to the fact that sushi is an exported recipe, but because the Japanese cuisine as a whole is so deep in flavors and so different one dish to another that is silly to think only to raw fish when it comes to Japanese food.
The Japanese geography is mixed, from sea to snowy mountain and the dozens of small and big islands of Japan have each typical recipes and ingredients, making the Japanese cuisine exciting, polished and even entertaining.
In The Complete Japanese Cookbook by Adele Tyler and Emma Yang you will find:100+ authentic and easy Japanese recipesHow to make at home 60 of the most interesting and traditional recipes from Japanese cuisineColor interior with full page pictures and fun factsIf you are in love with Asian food and you want to cook at home Japanese food, this cookbook is for you!Scroll up, click on buy it now and get your copy today!
ASIN : B0B92NT6KD
Publisher : Independently published (August 12, 2022)
Language : English
Hardcover : 161 pages
ISBN-13 : 979-8444867440
Item Weight : 10.7 ounces
Dimensions : 6 x 0.57 x 9 inches
