Price: $138.80
(as of Nov 10, 2023 15:15:13 UTC – Details)
From the brand
MASAMOTO SOHONTEN Since 1866
The Soul of Traditional Japanese Craftsmanship
Pursuit of the Traditional Knife
Masamoto Sohonten was founded towards the end of the Edo period in Japan. Over six generations, Masamoto Sohonten has been refining and protecting the founder’s integrity.
MASAMOTO knives have been cultivated and refined over a long history. Each traditional knife represents a masterpiece of uniform excellence that we hope customers will use for years to come.
KS Professional Japanese Knife
VG Professional Western Knife
AT Home Western Knife
ZA Damascus Knife
Other MASAMOTO Knives
AUTHENTIC HIGH GRADE JAPANESE QUALITY PERFECT FOR BOTH YOURSELF AND GIFTS – Made in Tokyo, Japan. MASAMOTO official English instruction is included. High quality products manufactured by craftsmen at kitchen knife manufacturer with more than 150 years of history. The blade with excellent sharpness has a sharp bite into the ingredients and the hard to clog. The well curved cutting edge is ideal for Slicing, Chopping, Rocking motion. Also well made thin blade is useful for Paring and Peeling.
BOLSTER COVERED AND DOUBLE EDGE BLADE – For lifetime use, the bolster part covers the handle and prevents water from entering the handle. The cutting edge is the double bevel. Right-handed or left-handed can be used, but the edge is sharpened for right-handed at a ratio of 70: 30, so if you are a left-handed person, sharpening the back of the blade with a whetstone will make it easier to use.
HEAVY DUTY STAINLESS STEEL – Uses Stain-Resistant Steel (Molybdenum Vanadium). Rust resistant and easier to maintain than carbon steel knives. The moderately weighted handle is easy to apply the force to cutting objects. [NOTICE] Carbon content is increased to maintain professional sharpness for a long time. Stainless steel does not always rust. After cooking, please wipe the knife perfectly and store it in a dry place.
PRODUCT INFORMATION – Made in Japan / Blade length: 7.0 inches (180 mm) / Blade material: Stainless Steel (Molybdenum Vanadium) / Handle material: Pakka Wood / Hardness Rockwell C scale (HRC): 57
