Price: $18.49
(as of Feb 08,2023 17:15:44 UTC – Details)
Product Description
Food to Live: Grown by Nature for a Delicious Life!
Food to Live is a company committed to providing you with delicious food. We established this business with the purpose of making a change that would take our world one step closer to being a better place for us and our children.
Food to Live delivers a variety of organic, and raw foods with a mission to inspire good eating habits.
All our products can be included in a vegan diet.
Why Consuming Organic Short Grain White Sushi Rice is Beneficial For You
Short Grain White Sushi Rice by Food to Live is Organic and Non-GMO. It is 100% raw Japanese style rice, which contains no additives, and is suitable for vegan and vegetarian diets.Organic Short Grain White Sushi Rice is super nutritious. It is especially rich in Folate, Manganese, and Thiamin. It also contains a good amount of Zinc and Iron.Our Organic Short Grain Japanese Style Sushi Rice is perfectly sticky when cooked. It has a unique flavor and works great for creating good-looking and delicious sushi-roll masterpieces.Organic Short Grain White Rice from Food to Live is not limited to sushi only, this rice works just as well as a side dish.Moreover, use it to make Chinese sticky rice, Thai sticky rice pudding, sweet sticky rice with mango, coconut sticky rice with chicken, sticky rice cakes, Korean sticky rice, peanut-lime sticky rice salad, Vietnamese savory sticky rice and much more.If you’re a sushi lover, grab Food to Live Organic Short Grain White Sushi Rice in bulk; it’s budget-friendly and stores up to 2 years.
INGREDIENTS:
2 cups Organic Short Grain White Sushi Rice 1/2 tsp fine sea salt 1/4 cup rice vinegar (unseasoned) 4 tsp sugar (white granulated) 2 cups water
How to prepare Sticky Japanese Style Rice for Sushi on the stovetop:
INSTRUCTIONS:
Place rice into a large bowl and cover with water (2 inches above). Swirl rice with you hand, and drain out cloudy water. Rinse the rice in a few changes of water, until water is clear. After you thoroughly rinsed, cover rice with fresh water (2 inches above). Let the rice soak for 30 mins. Once again, drain the water well with a fine-mesh sieve. Place the rice and water 1:1 in a heavy-bottomed medium pot, and cover with a lid that’s tightly-fit. Turn flame to high and bring rice to a boil. Once boiled, turn down the flame to medium-low and simmer for about 12 mins, until water is absorbed. Without removing the lid, remove pot from burner and let the rice steam for 10 mins. In the meantime, into a microwave-safe bowl combine vinegar, sugar, and salt. Heat until sugar and salt dissolve. Into a shallow, wide bowl, gently spoon out your rice. Pour your mix over the rice. With a silicone spatula, use cut & fold method to mix the rice and vinegar mix. Let rice cool before rolling for sushi.
Easy to Cook
Perfectly Sticky
Super Appealing
Absolutely Delicious
Ingredients
Organic Black Sesame Seeds Organic Sesame Seeds Organic Short Grain White Rice Organic Long Grain White Rice Organic Matcha Green Tea Organic Mango, Organic Maltodextrin
Serving size
1 oz (28g) 1 oz (28g) 1 oz (28g) 1 oz (28g) 1 oz (28g) 1 oz (28g)
Calories
162 162 101 103 98 114
Protein, % DV
10% (5g) 10% (5g) 4% (2g) 4% (2g) 16% (8g) 1% (1g)
Total Carbohydrate, % DV
2% ( 7g) 2% ( 7g) 8% (22g) 8% (23g) 5% (13g) 26g (10%)
Cholesterol and Trans Fat Free
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Raw, Vegan
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Organic & Non-GMO
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Package Dimensions : 10.16 x 6.97 x 3.46 inches; 3 Pounds
UPC : 810054368250
Manufacturer : Food to Live
ASIN : B09F5F5JMM
✔️ PERFECT RICE FOR SUSHI: Short-grained Rice cooks up sticky and holds together which makes it excellent for sushi rolls.
✔️ HIGHLY NUTRITIOUS: This Rice is a great source of energy due to its high carbs content. In addition, it contains, protein, fiber, Folate, Calcium, Thiamine, Vitamin D, Iron, Potassium, Copper, and Riboflavin.
✔️ PRODUCT OF USA: Organic Short Grain White Sushi Rice by Food to Love is grown and packaged in the US.
✔️ VERSATILE USES: There are far more ways to use this rice variety than just for sushi. You can also cook pudding, risotto, rice bowls, stir-fries, or use it as a side dish with chicken, veggies, stews, sauces, or beans. A true pantry staple!
