Japan is arguably the preeminent food nation on earth, a Mecca for the world’s greatest chefs, with more Michelin stars than any other country. The Japanese go to extraordinary lengths and expense to eat food that is marked both by its exquisite preparation and exotic…
“Appetite-satisfying ways to prepare magnificent Asian dishes showcasing the noodle” —Midwest Book Review “Scrumptious.” —The Chicago Book Review Whether you want to make spring rolls, spicy miso ramen, or satay, building your own personalized bowl of noodles has never been simpler. In Slurp, Dennis Yen…
A delightful deep dive into the versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen using a classic comfort food slurped around the world. Instant ramen, while a seemingly simple…
The easy step-by-step guide to making savory, satisfying ramen at home Ramen is the ultimate comfort food, whether it’s a simple bowl of noodles and broth or a hearty meal with eggs, meat, and fresh veggies. Find out how easy it can be to make…
Satisfy your ramen cravings at home (and affordably)! Kawaii Café Ramen includes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style. Kawaii Café Ramen covers everything you need to know, including how to put together a bowl of piping hot ramen in a myriad of…
Hannah and the Ramen Rebellion is not your average chapter book.It’s a comedy adventure, and a activity/coloring book—all rolled into one gloriously messy masterpiece. Hannah is not sorry. Not for the ramen on the ceiling. Not for the glitter in the microwave. And definitely not…
Craving the comfort of a steaming bowl of ramen with a twist of exquisite flavors?Indulge in “Ramen Cookbook” by Maki Blanc, featuring 50 innovative recipes that will redefine your ramen experience.Imagine yourself in the ramen world like never before with Maki Blanc’s “Ramen Cookbook”. Journey…
Ramen Instant Noodle College Cookbook – Not Just for Students! “From Dorm Room to Board Room” – this unique, handy-size book is the ultimate guide to satisfying your cravings with quick and delicious instant ramen noodles. This book is perfect for busy individuals who don’t…
Winner of the Best Japanese Cookbook at the Gourmand International Cookbook Awards 2020! A combination of noodles, broth and topping, ramen is loved for its wonderful depths of umami flavour. In its simplest form, ramen combines wheat noodles, a tasty base broth, a salt or…
Satisfy your ramen cravings at home (and affordably)! Kawaii Café Ramen includes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style. Kawaii Café Ramen covers everything you need to know, including how to put together a bowl of piping hot ramen in a myriad of…
Ramen as you’ve never experienced it before… a deck of cards! It’s time to make ramen! Featuring 28 ramen dishes, plus all the broths, toppings and elements you’ll need (including making noodles from scratch), this fun deck of recipe cards has a soup for everyone.…
Are you trying to find a handbook that contains 100 simple recipes for classic Ramen dishes? You may learn how to make both traditional and contemporary Ramen dishes at home by reading this book by JURI KITANO.Ramen for Beginners contains over 100 recipes, ranging from…
Prison Recipes Ramen Noodles Transforming a Simple Packet into a Culinary Escape In “Prison Recipes Ramen Noodles,” discover how a humble packet of ramen can become a source of creativity, comfort, and even hope. Inspired by Tony Salvatore’s journey, this book takes you beyond the…
When you want a feast in a flash, noodles are the obvious choice – quick, filling and utterly delicious. Pimp My Noodles shows you how, with just a few extra minutes and ingredients, you can elevate this cupboard staple to a level you never thought…
Cooking with ramen noodles goes beyond stir-fries and soups!Choose from a variety of recipes for appetizers, salads, noodle bowls, entrées, sides and even desserts.Try them cooked, also try them raw-you’ll find fun uses of all types.Full-color photos accompany most dishes, along with fun and helpful…
Learn from the one and only Ivan McCombs, aka Ramen King Ivan, one of the most beloved food creators on Earth, what the quickest, easiest, and most delectable path is from here to a truly spectacular dinner! You want to eat fresh food, not canned or frozen…
Everything you need to know to make better-than-restaurant ramen at home. Ramen, like pizza or hamburgers, is a bundle of traditions, conventions, cultural trends, proscriptions, and crazed opinions. As a food writer, recipe developer, and ramen geek, Sho Spaeth has spent over two decades trying…
Are you a Japanese food fanatic? We thought we’d never find you! However, there are a lot of things that need to be learnt before you can officially be called an “Itamae-san,” so let’s start your training! Perhaps we’re a couple of decades behind on…
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