Casime serves modern Middle-Eastern cuisine, featuring meaty dishes like Lamb Kofta and Ezo Venison grilled over blazing firewood in a brick hearth. Starters like their juicy Merguez Sausage (served with a helping of hummus) and Bulgar Salad are well prepared and quite appetizing.
The drinks list features a well-selected, ever-changing assortment of craft beers, both on tap and in cans. Wines by the glass start at just over Y1,000. The decor is quite stylish, with excellent lighting. Budget around Y6,000 for food and drink; reservations are recommended.
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