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100+ classic and innovative sushi recipes to create delicious homemade sushi with ease
🍣 Would you like to know the Japanese chefs’ secrets to make restaurant-quality sushi in your own kitchen?
🍚 Would you like to know the exact steps and tools that are required to prepare always-excellent sushi rolls?
🍤 Would you like to have plenty of easy-to-follow recipes to wow your guests with?
If you have answered yes, you’re ready to enter the intricate and delicious art of sushi, finally made simple.
If you’ve ever tried to make sushi on your own, at home, chances are your attempts have resulted in sticky, dull-looking, and meh-tasting sushi… If that’s the case, it is not your fault.
You just haven’t been told the right way to do it.
The good news is that you don’t need to be an experienced sushi chef to serve up satisfying rolls at home.
Making sushi is actually very simple once you get acquainted with the spirit of traditional Japanese cooking and its basic rules. Traditional Japanese cuisine is one of the most beneficial ways I know to part from modern chaos and cultivate a passion for the beautiful things in life.
With its step-to-step approach and plenty of pictures, The Simple Sushi Cookbook is the perfect introduction to sushi for beginners who are looking for a high-quality guide to dive into this Japanese tradition in a clear and 100% practical way.
Inside The Simple Sushi Cookbook you will find:
The curious origin of sushi to uncover the true spirit of this culinary art form. Knowing this will make you a better sushi cook than 90% of sushi dummies out there.A list of all the tools you need to create your homemade sushi and how they work. Even just using the Makisu correctly can elevate your sushi taste.The traditional ancient method to cook sushi vinegared rice, the fundamental base to accompany any sushi protein or vegetable.The best recipe to prepare the original Teriyaki sauce, the number one preferred combo… plus a bonus exotic mango sauce recipe that will conquer everyone at first taste.More than 100 juicy recipes stemming from a decade of experience in cooking sushi for every tastebud, from traditional Fish and seafood recipes to original Meat sushi dishes.A whole section dedicated to 100% vegetarian sushi recipes. Simple recipes with an incredible taste that everybody will want to try.A chapter devoted to dessert recipes and specials, a great way to end a sushi meal. Surprise your guests with a final delicious sweet touch. How about a Sushi Cocktail?
And much more!
You will be able to prepare Crab and Avocado Sushi in no time, or to make everyone fall in love with your Spicy Tuna Roll, or again surprise your guests with a delicious Smoked Suck Sushi with Orange. The possibilities are almost endless
The Simple Sushi Cookbook is an accessible, authentic sushi cookbook for everyone to enjoy.
I enclosed all my experience within this book, and I hope you will be able to find great inspiration and taste within its pages.
Scroll back up and click on “Buy Now” to start diving into the most delicious tradition of Japanese cuisine right now!This is the back and white edition of Simple Sushi Cookbook. If you want the full-color version, click on “See all formats and editions” and make sure to select the correct paperback!
From the Publisher
Sushi Basics
First, learn the sushi basics: its history, the importance of fresh ingredients, and respect for the craft of the recipe.
Learn what tools you need to start your journey into sushi making, master rice preparation, and how to treat fresh raw fish
Fundamental Sushi-chef Techniques
Access the knowledge only a sushi chef can. Sushi and Japanese cuisine are all about balance, texture, and surprise.
Dive into understanding chopsticks, the art of using a Makisu, and the perfect recipes of essential sauces for savoring sushi at its best.
Sushi Best Recipes
The main course: all the recipes you will ever need to prepare and create great-tasting sushi of all kinds.
From classic fish recipes to more surprising meat recipes, vegetarian options, exotic tastes, and surprising desserts to end a sumptuous sushi experience.
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Black and White
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Full Color Edition
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ASIN ‏ : ‎ B0BSJLN8VZ
Publisher ‏ : ‎ Independently published (January 21, 2023)
Language ‏ : ‎ English
Paperback ‏ : ‎ 134 pages
ISBN-13 ‏ : ‎ 979-8374637908
Item Weight ‏ : ‎ 10.1 ounces
Dimensions ‏ : ‎ 8 x 0.31 x 10 inches
