Price: $28.49
(as of Mar 29, 2026 22:15:12 UTC – Details)
Product description
Package Dimensions : 10.08 x 7.01 x 2.91 inches; 13.12 ounces
Manufacturer : Royal Seafood Distribution Inc. USA
ASIN : B0F9YPQK3J
Units : 100 Count
Best Sellers Rank: #16,544 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #20 in Dried Seaweed & Nori
Customer Reviews: 4.6 4.6 out of 5 stars (105) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Premium Quality Nori Sheets: Made from the finest Japanese nori, these sushi nori sheets provide a delicate, savory flavor and are perfect for sushi making, onigiri rice balls, sushi wraps, and more.
100 Full-Size Sheets: This pack includes 100 full-size sushi nori seaweed sheets, ideal for preparing sushi rolls, seaweed wraps for sushi, or crafting delicious onigiri seaweed wrappers.
Versatile & Convenient: Use these seaweed wraps for sushi for sushi making, sushi wraps, or sushi paper seaweed in bento boxes or as a healthy seaweed snack. They’re perfect for creative culinary dishes.
Natural & Organic: Our organic seaweed sheets are made from natural sea weed and free of additives, offering the purest seaweed sushi sheets and seaweed for sushi available on the market.
Fresh & Crunchy: Enjoy the crispy texture of dried seaweed sheets that stay fresh longer, thanks to individually wrapped packaging that preserves the crispness for sushi supplies, seaweed snacks, and sushi accessories.
