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	<title>Cream Archives - Addicted to Sushi</title>
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	<title>Cream Archives - Addicted to Sushi</title>
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	<item>
		<title>Mochi Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2022/01/mochi-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 15 Jan 2022 09:15:21 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[mochi]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2022/01/mochi-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>The other day I was asked if one of my sweet Mochi recipes can be used to make Mochi Ice Cream. Soft Sweet Mochi that is called ‘Gyūhi’ (求肥) in Japanese stays soft when cold, but I didn’t know if it stays soft when frozen. It became another project for…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2022/01/mochi-ice-cream-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2022/01/mochi-ice-cream-hirokos-recipes/">Mochi Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Easy Oreo Ice Cream Sandwiches</title>
		<link>https://www.addictedtosushi.com/2021/12/easy-oreo-ice-cream-sandwiches/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 30 Dec 2021 01:15:12 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[Oreo]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/12/easy-oreo-ice-cream-sandwiches/</guid>

					<description><![CDATA[<p>#Cooking Love Source &#8211; Read entire story here</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/12/easy-oreo-ice-cream-sandwiches/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/12/easy-oreo-ice-cream-sandwiches/">Easy Oreo Ice Cream Sandwiches</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Super Easy Cream Cheese Mousse – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/11/super-easy-cream-cheese-mousse-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 16 Nov 2021 09:15:15 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Mousse]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Super]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/11/super-easy-cream-cheese-mousse-hirokos-recipes/</guid>

					<description><![CDATA[<p>My ‘Super Easy No-bake Cheesecake’ is literally SUPER EASY. You only need basic ingredients, BUT you must use full-fat Cream Cheese and Thickened Cream (OR Heavy Cream). This ‘Cream Cheese Mousse’ is almost identical to the Cheesecake, but you can use fat-reduced light type products because the mixture should be…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/11/super-easy-cream-cheese-mousse-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/11/super-easy-cream-cheese-mousse-hirokos-recipes/">Super Easy Cream Cheese Mousse – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Chestnut Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/10/chestnut-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 17 Oct 2021 06:15:26 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Chestnut]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/10/chestnut-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>I occasionally purchase Sweetened Chestnut Paste. The purpose is to make ‘Mont Blanc Cake’, which has a very special meaning to me. Today I found some leftover Chestnut Paste that needed to be used as the best before date was near. I mixed it with my ‘Easiest Vanilla Ice Cream’…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/10/chestnut-ice-cream-hirokos-recipes/">Chestnut Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Cream Cheese Frosting – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/03/cream-cheese-frosting-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 29 Mar 2021 08:15:14 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Frosting]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/03/cream-cheese-frosting-hirokos-recipes/</guid>

					<description><![CDATA[<p>This is a great frosting for all your favourite cakes, but particularly good for Carrot Cake and Banana Cake. Ingredients 50g Unsalted Butter *softened125g Cream Cheese *softened1 cup Icing Sugar *sifted2 teaspoons Lemon Juice Method Place softened Cream Cheese, softened Butter and Lemon Juice in a bowl. Using a whisk,…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/03/cream-cheese-frosting-hirokos-recipes/">Cream Cheese Frosting – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Sour Cream Chicken – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/03/sour-cream-chicken-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 11 Mar 2021 07:15:11 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sour]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/03/sour-cream-chicken-hirokos-recipes/</guid>

					<description><![CDATA[<p>I was planning to cook Chicken Stroganoff yesterday, but I became too tired to slice the Chicken Fillets. Slicing Chicken is not a big deal, but I get too tired sometimes. Then I cooked the same ingredients in a different way and the result was great. This is how I…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/03/sour-cream-chicken-hirokos-recipes/">Sour Cream Chicken – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Matcha Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/01/matcha-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 26 Jan 2021 07:15:14 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[matcha]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/01/matcha-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>To make Matcha Ice Cream, I had been using my old Egg-free recipe for many years until I made this one. This is based on my ‘Easiest Vanilla Ice Cream’. I added Matcha to it and altered the amount of Sugar. Currently this is my favourite Matcha Ice Cream. Makes…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/01/matcha-ice-cream-hirokos-recipes/">Matcha Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Espresso Granita &#038; Vanilla Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/12/espresso-granita-vanilla-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 21 Dec 2020 07:15:12 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Espresso]]></category>
		<category><![CDATA[Granita]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Vanilla]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2020/12/espresso-granita-vanilla-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>I am a big fan of Italian marvel ‘Affogato’. It is a treat of strong hot Espresso poured over cold Vanilla Ice Cream. This is my icy summer version of it. As I keep Espresso Granita in freezer, I can enjoy this treat anytime I want. Crunchy bitter Espresso Granita…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/12/espresso-granita-vanilla-ice-cream-hirokos-recipes/">Espresso Granita &#038; Vanilla Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Smoked Salmon &#038; Cream Cheese Spring Rolls – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/12/smoked-salmon-cream-cheese-spring-rolls-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 17 Dec 2020 07:15:11 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[rolls]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[Smoked]]></category>
		<category><![CDATA[Spring]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2020/12/smoked-salmon-cream-cheese-spring-rolls-hirokos-recipes/</guid>

					<description><![CDATA[<p>The filling of Spring Rolls doesn’t have to be Asian flavoured. You can actually use anything. I want to introduce Smoked Salmon &#38; Cream Cheese. These Spring Rolls are super easy to make and perfect starter or party food. I recommend to cut each square sheet of wrapper into 4…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/12/smoked-salmon-cream-cheese-spring-rolls-hirokos-recipes/">Smoked Salmon &#038; Cream Cheese Spring Rolls – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Cream Cheese Shortbread – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/12/cream-cheese-shortbread-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 11 Dec 2020 07:15:09 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Shortbread]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2020/12/cream-cheese-shortbread-hirokos-recipes/</guid>

					<description><![CDATA[<p>You have a little bit leftover Cream Cheese and you want to use it up? Try Shortbread replacing some of Butter with Cream Cheese. For this recipe, the amount of Butter is supposed to be 125g. I used 60g Cream Cheese and 65g Butter. You can alter the ratio. Makes…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/12/cream-cheese-shortbread-hirokos-recipes/">Cream Cheese Shortbread – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Caramelized Fig Ice Cream with Mascarpone and Honey Pistachios – Sushi Day</title>
		<link>https://www.addictedtosushi.com/2020/09/caramelized-fig-ice-cream-with-mascarpone-and-honey-pistachios-sushi-day/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 08 Sep 2020 10:15:13 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Caramelized]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Day]]></category>
		<category><![CDATA[Fig]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[Mascarpone]]></category>
		<category><![CDATA[Pistachios]]></category>
		<category><![CDATA[sushi]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/09/caramelized-fig-ice-cream-with-mascarpone-and-honey-pistachios-sushi-day/</guid>

					<description><![CDATA[<p>The thing about having a YouTube cooking channel… is, OH DARN IT’S FIG SEASON, GUESS WE HAVE TO MAKE A BUNCH OF SEASONAL DISHES. Heh. Son said we should do more fig recipes “for search” and such, but I’m pretty sure he just wants an excuse for me to make…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/09/caramelized-fig-ice-cream-with-mascarpone-and-honey-pistachios-sushi-day/">Caramelized Fig Ice Cream with Mascarpone and Honey Pistachios – Sushi Day</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Smores Ice Cream Cake</title>
		<link>https://www.addictedtosushi.com/2020/08/s%c2%92mores-ice-cream-cake/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 09 Aug 2020 08:15:05 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[Smores]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/08/s%c2%92mores-ice-cream-cake/</guid>

					<description><![CDATA[<p>#Dinner Source &#8211; Read entire story here</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/08/s%c2%92mores-ice-cream-cake/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/08/s%c2%92mores-ice-cream-cake/">Smores Ice Cream Cake</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Cream Cheese Filled Carrot Cake Muffins</title>
		<link>https://www.addictedtosushi.com/2020/06/cream-cheese-filled-carrot-cake-muffins/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 06 Jun 2020 06:15:04 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Filled]]></category>
		<category><![CDATA[Muffins]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/06/cream-cheese-filled-carrot-cake-muffins/</guid>

					<description><![CDATA[<p>#LoveCooking Source &#8211; Read entire story here</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/06/cream-cheese-filled-carrot-cake-muffins/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/06/cream-cheese-filled-carrot-cake-muffins/">Cream Cheese Filled Carrot Cake Muffins</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Baked Apple &#038; Sour Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/04/baked-apple-sour-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 11 Apr 2020 14:15:05 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Baked]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sour]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/04/baked-apple-sour-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>My ‘Blueberry &#38; Sour Cream Pie’ has been popular and I am loving its sour cream filling that is so easy to make. This filling works well with many other fruit, with or without pie crust. Today I simply packed a pie dish with Apple, poured the sour cream filling…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/04/baked-apple-sour-cream-hirokos-recipes/">Baked Apple &#038; Sour Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Blueberry &#038; Sour Cream Pie – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/04/blueberry-sour-cream-pie-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 03 Apr 2020 14:15:20 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Blueberry]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Pie]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sour]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/04/blueberry-sour-cream-pie-hirokos-recipes/</guid>

					<description><![CDATA[<p>Blueberries are expensive in Melbourne, but I sometimes want to bake Blueberry Pie. This Finnish style Blueberry Pie is easy to make and you can use Frozen Blueberries. I used to buy a frozen flan case for this pie, but not anymore. My ‘Easiest Sweet Shortcrust Pastry’ tastes much better.…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/04/blueberry-sour-cream-pie-hirokos-recipes/">Blueberry &#038; Sour Cream Pie – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Easiest Chocolate Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/02/easiest-chocolate-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 01 Feb 2020 13:15:09 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Easiest]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/02/easiest-chocolate-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>You don’t need ice cream making machine or food processor to make this Chocolate Ice Cream. I have tried all sort of methods to create Ice Creams. My conclusion is the easiest method is just the best. Find out how good this Easiest Chocolate Ice Cream tastes. Makes 4 Servings…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/02/easiest-chocolate-ice-cream-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/02/easiest-chocolate-ice-cream-hirokos-recipes/">Easiest Chocolate Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Granita Biscuits &#038; Cream Cheese Log Cake – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/01/granita-biscuits-cream-cheese-log-cake-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 06 Jan 2020 13:15:10 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[biscuits]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Granita]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Log]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/01/granita-biscuits-cream-cheese-log-cake-hirokos-recipes/</guid>

					<description><![CDATA[<p>This cake is similar to ‘Choc Ripple Log Cake’, a famous Australian favourite cake that is so easy and even children can make themselves. This cake has a cheesecake flavour and is made with Granita Biscuits. Arnott’s Granita Biscuits are great for cheesecake base. Other sweet biscuits that you might…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/01/granita-biscuits-cream-cheese-log-cake-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/01/granita-biscuits-cream-cheese-log-cake-hirokos-recipes/">Granita Biscuits &#038; Cream Cheese Log Cake – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Chocolate and Coconut Cream Pie Bars</title>
		<link>https://www.addictedtosushi.com/2019/12/chocolate-and-coconut-cream-pie-bars/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 23 Dec 2019 05:15:04 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Bars]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Pie]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/12/chocolate-and-coconut-cream-pie-bars/</guid>

					<description><![CDATA[<p>#FoodStyling Source &#8211; Read entire story here</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/12/chocolate-and-coconut-cream-pie-bars/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/12/chocolate-and-coconut-cream-pie-bars/">Chocolate and Coconut Cream Pie Bars</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Hungarian Salami, Boiled Eggs &#038; Potato Sour Cream Bake – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/11/hungarian-salami-boiled-eggs-potato-sour-cream-bake-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 05 Nov 2019 13:15:11 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[Boiled]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Hungarian]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Salami]]></category>
		<category><![CDATA[Sour]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/11/hungarian-salami-boiled-eggs-potato-sour-cream-bake-hirokos-recipes/</guid>

					<description><![CDATA[<p>My husband has recently become friends with an amazing woodworker, whose family has its roots in Hungary. I thought about Hungarian cuisine. I don’t know much about it, but Hungarian Salami is famous. Then I created this recipe. It’s super easy, yet seriously delicious. SERIOUSLY!!! Makes 4 Servings Ingredients 3…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/11/hungarian-salami-boiled-eggs-potato-sour-cream-bake-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/11/hungarian-salami-boiled-eggs-potato-sour-cream-bake-hirokos-recipes/">Hungarian Salami, Boiled Eggs &#038; Potato Sour Cream Bake – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Super Easy Black Sesame Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/09/super-easy-black-sesame-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 04 Sep 2019 10:15:10 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Black]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sesame]]></category>
		<category><![CDATA[Super]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/09/super-easy-black-sesame-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>Black Sesame flavoured desserts are popular in Japan. They are grey coloured and might spoil your appetite, but Black Sesame desserts are nutritious and delicious This ‘Black Sesame Ice Cream’ is easy to make at home. If you want to make it greyer, add more Black Sesame Seeds. Makes 2…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/09/super-easy-black-sesame-ice-cream-hirokos-recipes/">Super Easy Black Sesame Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Cream Cheese &#038; Tofu Dessert – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/09/cream-cheese-tofu-dessert-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 02 Sep 2019 10:15:12 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[tofu]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/09/cream-cheese-tofu-dessert-hirokos-recipes/</guid>

					<description><![CDATA[<p>Have you tried my ‘Tofu Chocolate Truffles’? This is another example of how to use Tofu for sweets. Simply mix the drained Silken Tofu with softened Cream Cheese, and add Lemon and Sugar. Today I added some Mango, but naturally you can use any fruit. Makes 2 Servings Ingredients 150g…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/09/cream-cheese-tofu-dessert-hirokos-recipes/">Cream Cheese &#038; Tofu Dessert – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Ice Cream Sandwich Milkshake</title>
		<link>https://www.addictedtosushi.com/2019/08/ice-cream-sandwich-milkshake/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 29 Aug 2019 02:15:05 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[Milkshake]]></category>
		<category><![CDATA[Sandwich]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/08/ice-cream-sandwich-milkshake/</guid>

					<description><![CDATA[<p>#LoveFood Source &#8211; Read entire story here</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/08/ice-cream-sandwich-milkshake/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/08/ice-cream-sandwich-milkshake/">Ice Cream Sandwich Milkshake</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Super Easy Orange &#038; Chocolate Ice Cream – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/08/super-easy-orange-chocolate-ice-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 27 Aug 2019 10:15:11 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Super]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/08/super-easy-orange-chocolate-ice-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>I don’t mind to take a shortcut when I make an ice cream dessert. I simply add extra ingredients to a good quality vanilla ice cream. This ‘Orange &#38; Chocolate Ice Cream’ is of course super easy to make, but tastes absolutely amazing. For a weeknight’s quick &#38; easy dessert…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/08/super-easy-orange-chocolate-ice-cream-hirokos-recipes/">Super Easy Orange &#038; Chocolate Ice Cream – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Toasted Marshmallow Cream Hot Chocolate</title>
		<link>https://www.addictedtosushi.com/2019/08/toasted-marshmallow-cream-hot-chocolate/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 21 Aug 2019 02:15:04 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Marshmallow]]></category>
		<category><![CDATA[Toasted]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/08/toasted-marshmallow-cream-hot-chocolate/</guid>

					<description><![CDATA[<p>#Love to Cook Source &#8211; Read entire story here</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/08/toasted-marshmallow-cream-hot-chocolate/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/08/toasted-marshmallow-cream-hot-chocolate/">Toasted Marshmallow Cream Hot Chocolate</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Egg-Free Butter Cream &#124; Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/05/egg-free-butter-cream-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 29 May 2019 10:15:17 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[EggFree]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/05/egg-free-butter-cream-hirokos-recipes/</guid>

					<description><![CDATA[<p>Butter Cream is often used for decorating cakes and pastries. This is the most basic Butter Cream recipe. Remember that Butter Cream will harden as it cools. Ingredients 125g Butter *softened1 &#38; 1/2 cups Icing Sugar1 to 2 tablespoons Cream OR Milk *You don’t need to use it all. Method…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/05/egg-free-butter-cream-hirokos-recipes/">Egg-Free Butter Cream | Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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