Vietnamese Archives - Addicted to Sushi

Do Chua (Vietnamese Daikon and Carrot Pickles) – Sushi Day

Addicted 2 Sushi — Mon, 04 Jan 2021 03:15:08 +0000

If the above video doesn’t load for you, click here to see it on TikTok! The first time I went to Vietnam with Son, was a decade ago, and I was still terribly picky. I hated cilantro, which was in EVERYTHING, and so I spent the majority of the trip…

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Vietnamese Slow Cooker Chicken and Bok Choy – Sushi Day

Addicted 2 Sushi — Tue, 25 Aug 2020 12:15:08 +0000

I. Love. Slow cooker recipes. I know everybody loves their Instant Pots, but even though I own one, I somehow missed that bandwagon. Pressure cookers still scare me… but if you have a favorite Instant Pot recipe that you think I should try, let me know! But… slow cookers. I…

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Cà ri gà (Vietnamese Chicken Curry) – Sushi Day

Addicted 2 Sushi — Sun, 31 May 2020 10:15:04 +0000

We’ve started creating short recipe videos for YouTube! However, if you want to see the full video, you can always check out our full VoDs on Twitch: https://www.twitch.tv/videos/630918787 Today’s recipe is cà ri gà (Vietnamese chicken curry)! This is a recipe from Son’s mom – we made it a couple…

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Vietnamese catfish spring rolls – Sushi Day

Addicted 2 Sushi — Sun, 10 Jun 2018 14:15:27 +0000

Missed the stream? Watch it on Twitch! One of the things I like doing every once in a while on stream is going back to recipes I made on my blogs years ago, and trying them out again. Obviously we do that every Saturday, when we remake (and retake the…

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Banh Tieu (Vietnamese Doughnuts) – Sushi Day

Addicted 2 Sushi — Mon, 04 Jun 2018 14:15:20 +0000

Missed the stream? Watch it on Twitch! (Part 2 is here.) Today is National Doughnut Day! I wanted to do something a little out of the ordinary, especially since it’s our first stream back after a two week break. And while I adore doughnuts of all sorts, I don’t love…

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Vietnamese Spring Rolls Recipe | Japanese Recipes

Addicted 2 Sushi — Tue, 19 Dec 2017 00:15:10 +0000

In Japan, we call Vietnamese spring rolls “Nama Harumaki”. As in the U.S. and other countries, it is a common dish in Japanese restaurants. I did a very basic recipe here, but you can get creative and add cream cheese, avocado or smoked salmon to spice things up. Spring rolls…

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