<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Miso Archives - Addicted to Sushi</title>
	<atom:link href="https://www.addictedtosushi.com/tag/miso/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.addictedtosushi.com</link>
	<description>Sushi, Japanese food &#38; Bento news, tips, products and recipes!</description>
	<lastBuildDate>Fri, 24 Dec 2021 09:15:20 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=5.9.3</generator>

<image>
	<url>https://www.addictedtosushi.com/wp-content/uploads/2017/11/cropped-favicon-32x32.png</url>
	<title>Miso Archives - Addicted to Sushi</title>
	<link>https://www.addictedtosushi.com</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Scallops Rice Bowl with Miso Sauce – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/12/scallops-rice-bowl-with-miso-sauce-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 24 Dec 2021 09:15:20 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Bowl]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[scallops]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/12/scallops-rice-bowl-with-miso-sauce-hirokos-recipes/</guid>

					<description><![CDATA[<p>I bought a bag of Frozen Scallops, that was on special at a super market. Seafood are generally expensive where I live, but sometimes I find good quality seafood at a good price. I always cook Scallops in the same Garlic Butter &#38; Soy Sauce flavour. Today I cooked with…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/12/scallops-rice-bowl-with-miso-sauce-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/12/scallops-rice-bowl-with-miso-sauce-hirokos-recipes/">Scallops Rice Bowl with Miso Sauce – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Dumpling Wrapper Miso Soup – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/08/dumpling-wrapper-miso-soup-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 18 Aug 2021 06:15:12 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Dumpling]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[Wrapper]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/08/dumpling-wrapper-miso-soup-hirokos-recipes/</guid>

					<description><![CDATA[<p>‘Hōtō’ Noodle Miso Soup is my family’s favourite Noodle Miso Soup. It can be a perfect dinner on a cold winter day. I usually make the Noodles from scratch, but you can use ready-made Udon Noodles OR Pappardelle. If you have some leftover Dumpling Wrappers, that would be a perfect…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/08/dumpling-wrapper-miso-soup-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/08/dumpling-wrapper-miso-soup-hirokos-recipes/">Dumpling Wrapper Miso Soup – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Leek &#038; Pork Miso Soup – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/03/leek-pork-miso-soup-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 25 Mar 2021 08:15:12 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Leek]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[soup]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/03/leek-pork-miso-soup-hirokos-recipes/</guid>

					<description><![CDATA[<p>Leek is a European vegetable, but I have found its mild flavour is suitable for Japanese dishes. Miso Soup is an example. Today I used Leek for ‘Butajiru’, that is a type of Miso Soup with Pork. It’s so comforting and also filling. Makes 4 Servings Ingredients 4 cups Soup…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/03/leek-pork-miso-soup-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/03/leek-pork-miso-soup-hirokos-recipes/">Leek &#038; Pork Miso Soup – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Oats Porridge – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/03/miso-oats-porridge-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 07 Mar 2021 07:15:13 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Oats]]></category>
		<category><![CDATA[Porridge]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/03/miso-oats-porridge-hirokos-recipes/</guid>

					<description><![CDATA[<p>I sometimes crave ‘Zōsui’ (a Japanese Rice Soup), especially when I am unwell. On the other day I did crave it, but I had no leftover cooked rice to make it. I didn’t bother cooking rice for it. Then I decided to use Oats, that can be cooked quickly. The…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/03/miso-oats-porridge-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/03/miso-oats-porridge-hirokos-recipes/">Miso Oats Porridge – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Marinated Chicken – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/01/miso-marinated-chicken-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 16 Jan 2021 07:15:10 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Marinated]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/01/miso-marinated-chicken-hirokos-recipes/</guid>

					<description><![CDATA[<p>My ‘Miso Marinated Salmon’ is delicious. The same marinade can be used to marinate not only Fish but also Chicken and Pork. I added some Sugar to make the marinade sweeter for Chicken, but it is up to your preference. If you cook them in a frying pan, please note…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/01/miso-marinated-chicken-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/01/miso-marinated-chicken-hirokos-recipes/">Miso Marinated Chicken – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Maple Carrots – Sushi Day</title>
		<link>https://www.addictedtosushi.com/2021/01/miso-maple-carrots-sushi-day/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 06 Jan 2021 03:15:08 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Day]]></category>
		<category><![CDATA[Maple]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[sushi]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/01/miso-maple-carrots-sushi-day/</guid>

					<description><![CDATA[<p>If the above video doesn’t load for you, click here to see it on TikTok! For the last couple of years before he passed away, my dad was paralyzed from the waist down and almost entirely bedridden. We all knew his time was limited, so we started doing Sunday dinners…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2021/01/miso-maple-carrots-sushi-day/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/01/miso-maple-carrots-sushi-day/">Miso Maple Carrots – Sushi Day</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Mayo Dip – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/10/miso-mayo-dip-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 04 Oct 2020 14:15:09 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Dip]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Mayo]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/10/miso-mayo-dip-hirokos-recipes/</guid>

					<description><![CDATA[<p>This dip is good with anything, but I like to eat this dip with Vegetables such as Cucumber, Daikon, Carrot, Broccoli and Cauliflower. Absolutely easy to make and everyone loves it. Ingredients 1 tablespoon Miso *I used White Miso1 clove Garlic *grated4 tablespoons Japanese Mayonnaise Method In a small bowl,…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/10/miso-mayo-dip-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/10/miso-mayo-dip-hirokos-recipes/">Miso Mayo Dip – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Marinated Salmon – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/07/miso-marinated-salmon-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 28 Jul 2020 16:15:08 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Marinated]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[salmon]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/07/miso-marinated-salmon-hirokos-recipes/</guid>

					<description><![CDATA[<p>This ‘Miso Marinated Salmon’ is delicious, but it is easy to burn. I recently discovered this baking paper method to cook Fish. My large thick-base frying pan used to be Non-stick but not anymore. Cover it with baking paper, so that it turns perfectly Non-stick. And this way, fish fillets…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/07/miso-marinated-salmon-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/07/miso-marinated-salmon-hirokos-recipes/">Miso Marinated Salmon – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Clam Miso Soup – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/05/clam-miso-soup-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 17 May 2020 14:15:05 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Clam]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[soup]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/05/clam-miso-soup-hirokos-recipes/</guid>

					<description><![CDATA[<p>I had never cooked this Miso Soup for my family in Australia before. One reason is it is NOT easy to find Clams where I live. Another reason is my husband and son don’t like shellfish. I cooked it today because my daughter requested me to cook it, just for…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/05/clam-miso-soup-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/05/clam-miso-soup-hirokos-recipes/">Clam Miso Soup – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>‘Nikomi’ Simmered Miso Ramen – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/05/nikomi-simmered-miso-ramen-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 13 May 2020 14:15:23 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Nikomi]]></category>
		<category><![CDATA[Ramen]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Simmered]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/05/nikomi-simmered-miso-ramen-hirokos-recipes/</guid>

					<description><![CDATA[<p>This is one of my childhood dishes. My mother used to cook this in a large pot for whole family of five. Ramen Noodles tend to get quite soft as they are cooked in the soup with other ingredients. She used particular Noodles that were made for this dish, but…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/05/nikomi-simmered-miso-ramen-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/05/nikomi-simmered-miso-ramen-hirokos-recipes/">‘Nikomi’ Simmered Miso Ramen – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso &#038; Mozzarella Baked Tofu – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/04/miso-mozzarella-baked-tofu-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Tue, 21 Apr 2020 14:15:10 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Baked]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[tofu]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/04/miso-mozzarella-baked-tofu-hirokos-recipes/</guid>

					<description><![CDATA[<p>Miso and Mozzarella are a good match. Have you tried my ‘Bocconcini &#38; Cherry Tomatoes With Basil Miso Sauce’? It is absolutely delicious. This is another collaboration of Miso and Mozzarella. If you doubt, you have to try it. You can replace Tofu with Eggplant just like ‘Grilled Eggplant with…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/04/miso-mozzarella-baked-tofu-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/04/miso-mozzarella-baked-tofu-hirokos-recipes/">Miso &#038; Mozzarella Baked Tofu – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Broccoli Stem &#038; Prawns ‘Nuta’ Salad with Miso Dressing – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/04/broccoli-stem-prawns-nuta-salad-with-miso-dressing-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 13 Apr 2020 14:15:07 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Nuta]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Stem]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/04/broccoli-stem-prawns-nuta-salad-with-miso-dressing-hirokos-recipes/</guid>

					<description><![CDATA[<p>‘Nuta’ is a type of Japanese vinegared dish that is dressed with sweet miso sauce. Most commonly Japanese Green Onions are used, but I have found that Broccoli stems are perfect for this salad. Prawns can be replaced by other seafood such as Squid, Octopus, Scallops or Clams. Bocconcini (small…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/04/broccoli-stem-prawns-nuta-salad-with-miso-dressing-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/04/broccoli-stem-prawns-nuta-salad-with-miso-dressing-hirokos-recipes/">Broccoli Stem &#038; Prawns ‘Nuta’ Salad with Miso Dressing – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Squid Rice Bowl – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/01/miso-squid-rice-bowl-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 12 Jan 2020 13:15:10 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Bowl]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Squid]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/01/miso-squid-rice-bowl-hirokos-recipes/</guid>

					<description><![CDATA[<p>I keep a bag of frozen Squid Rings in my freezer, simply because I like Squid. Using them, this rice bowl dish can be prepared very quickly. I try to add a lot of vegetables. It’s a very satisfying and nutritious meal. Makes 1 Servings Ingredients 100g Squid Rings1/4 Onion…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2020/01/miso-squid-rice-bowl-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/01/miso-squid-rice-bowl-hirokos-recipes/">Miso Squid Rice Bowl – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Lettuce Salad With Miso Dressing – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/12/lettuce-salad-with-miso-dressing-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 11 Dec 2019 13:15:12 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Salad]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/12/lettuce-salad-with-miso-dressing-hirokos-recipes/</guid>

					<description><![CDATA[<p>In the region in Japan where I grew up, there is a traditional salad dish called ‘Chisha-momi’. ‘Chisha’ is a type of Red Leaf Lettuce and it has a slightly bitter taste. To remove the unpleasant bitterness, leaves are massaged with a small amount of Salt. That process is unnecessary…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/12/lettuce-salad-with-miso-dressing-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/12/lettuce-salad-with-miso-dressing-hirokos-recipes/">Lettuce Salad With Miso Dressing – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Ginger Miso Chicken Soboro Recipe &#124; Japanese Recipes</title>
		<link>https://www.addictedtosushi.com/2019/11/ginger-miso-chicken-soboro-recipe-japanese-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 24 Nov 2019 01:15:34 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[japanese]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[soboro]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/11/ginger-miso-chicken-soboro-recipe-japanese-recipes/</guid>

					<description><![CDATA[<p>Ginger Miso Chicken Soboro Recipe &#124; Japanese Recipes &#124; PBS Food Ginger Miso Chicken Soboro Recipe &#124; Japanese Recipes &#124; PBS Food &#13; &#13; Food Home » Recipes » Ginger Miso Chicken Soboro Make this popular Japanese rice and meat bowl for a flavorful and satisfying lunch.(Recipe Courtesy: Marc Matsumoto…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/11/ginger-miso-chicken-soboro-recipe-japanese-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/11/ginger-miso-chicken-soboro-recipe-japanese-recipes/">Ginger Miso Chicken Soboro Recipe | Japanese Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Harusame With Walnut Miso Sauce – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/10/harusame-with-walnut-miso-sauce-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 16 Oct 2019 12:15:11 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Harusame]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Walnut]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/10/harusame-with-walnut-miso-sauce-hirokos-recipes/</guid>

					<description><![CDATA[<p>Sweet Miso &#38; Walnut Sauce is very versatile. You can add it to Grilled Tofu or Grilled Eggplant. You can mix it with vegetables such as ‘Kurumi-ae Spinach’, or with Harusame noodles like this dish. Walnuts can be replaced by Toasted Sesame Seeds or other toasted nuts. Makes 4 Servings…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/10/harusame-with-walnut-miso-sauce-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/10/harusame-with-walnut-miso-sauce-hirokos-recipes/">Harusame With Walnut Miso Sauce – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Yakisoba With Sesame Miso Sauce – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/10/yakisoba-with-sesame-miso-sauce-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 10 Oct 2019 10:15:10 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Sesame]]></category>
		<category><![CDATA[yakisoba]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/10/yakisoba-with-sesame-miso-sauce-hirokos-recipes/</guid>

					<description><![CDATA[<p>‘Yakisoba’ is Japanese style stir-fried noodles seasoned with ‘Yakisoba Sauce’ which tastes like Worcestershire Sauce. This ‘Yakisoba Sauce’ is hard to find for many people. Try this ‘Sesame &#38; Miso Sauce’ that is quite popular in Okayama, Japan, where I am from. If you have no access to the Asian…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/10/yakisoba-with-sesame-miso-sauce-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/10/yakisoba-with-sesame-miso-sauce-hirokos-recipes/">Yakisoba With Sesame Miso Sauce – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Chicken Miso Nabe &#124; Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/07/chicken-miso-nabe-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 04 Jul 2019 10:15:17 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[nabe]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/07/chicken-miso-nabe-hirokos-recipes/</guid>

					<description><![CDATA[<p>This ‘Nabe’ dish appeared on my family’s dinner table quite often when I was a little girl, though Chicken Fillets were not in the pot. Instead, my mother used Chicken Guts, Livers, Giblets and other mysterious parts of chicken. They were not appealing to me and I was picking up…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/07/chicken-miso-nabe-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/07/chicken-miso-nabe-hirokos-recipes/">Chicken Miso Nabe | Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Jacket Potato With Spicy Miso Pork</title>
		<link>https://www.addictedtosushi.com/2019/04/jacket-potato-with-spicy-miso-pork/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 13 Apr 2019 08:15:20 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Jacket]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[spicy]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/04/jacket-potato-with-spicy-miso-pork/</guid>

					<description><![CDATA[<p>I love Jacket Potato but I am a little bit sick of the same toppings. What is your favourite topping? Sour Cream &#38; Bacon, Ham &#38; Cheese, Bolognese Sauce, Tuna Salad, Chilli Con Carne, or Curry? Here is my suggestion. ‘Spicy Miso Pork’ topping for your Jacket Potato. I bet…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/04/jacket-potato-with-spicy-miso-pork/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/04/jacket-potato-with-spicy-miso-pork/">Jacket Potato With Spicy Miso Pork</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Baby Potatoes &#124; Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/04/miso-baby-potatoes-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 03 Apr 2019 06:15:16 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Baby]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/04/miso-baby-potatoes-hirokos-recipes/</guid>

					<description><![CDATA[<p>Baby Potatoes are often sold in microwavable plastic bags, already washed and ready to be cooked. We can eat the skin as well, so those small juicy potatoes are perfect for busy people. They go so well with any seasoning, but have you tried them with this sweet miso sauce?…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/04/miso-baby-potatoes-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/04/miso-baby-potatoes-hirokos-recipes/">Miso Baby Potatoes | Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Konjac (Konnyaku Dengaku) &#124; Asian Inspirations</title>
		<link>https://www.addictedtosushi.com/2019/01/miso-konjac-konnyaku-dengaku-asian-inspirations/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 31 Jan 2019 13:15:09 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[Dengaku]]></category>
		<category><![CDATA[Inspirations]]></category>
		<category><![CDATA[Konjac]]></category>
		<category><![CDATA[Konnyaku]]></category>
		<category><![CDATA[Miso]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/01/miso-konjac-konnyaku-dengaku-asian-inspirations/</guid>

					<description><![CDATA[<p>Log in with Facebook Log in with Instagram We are committed to respecting your privacy and protecting your personal information in accordance with the Privacy Act 1988 (Cth). By logging in/signing up, you acknowledge that you have read and agree with Asian Inspirations&#8217; Terms of Use and Privacy Policy. Source…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/01/miso-konjac-konnyaku-dengaku-asian-inspirations/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/01/miso-konjac-konnyaku-dengaku-asian-inspirations/">Miso Konjac (Konnyaku Dengaku) | Asian Inspirations</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Grilled Tofu with Miso Pesto</title>
		<link>https://www.addictedtosushi.com/2019/01/grilled-tofu-with-miso-pesto/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 25 Jan 2019 01:15:14 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Grilled]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[tofu]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/01/grilled-tofu-with-miso-pesto/</guid>

					<description><![CDATA[<p>On the other day when we entertained our friends, I offered Tofu with Miso Pesto as an appetiser and it was a big hit. This dish is absolutely easy to prepare. Here are two Miso Pesto recipes. Ingredients are commonly available from most supermarkets. You got to try this! Makes…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/01/grilled-tofu-with-miso-pesto/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/01/grilled-tofu-with-miso-pesto/">Grilled Tofu with Miso Pesto</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Miso Marinated Tofu &#124; Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/01/miso-marinated-tofu-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 17 Jan 2019 01:15:13 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Marinated]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[tofu]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/01/miso-marinated-tofu-hirokos-recipes/</guid>

					<description><![CDATA[<p>’Miso Marinate Tofu’ is a preserved food and it has a long history in Japan. It is traditionally consumed with cooked rice or with sake (rice wine). It is a quite salty food. These days people often add Mirin for subtle sweetness. If Mirin is not available, you can add…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2019/01/miso-marinated-tofu-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/01/miso-marinated-tofu-hirokos-recipes/">Miso Marinated Tofu | Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Creamy miso vegan ramen – Sushi Day</title>
		<link>https://www.addictedtosushi.com/2018/12/creamy-miso-vegan-ramen-sushi-day/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 31 Dec 2018 21:15:05 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Creamy]]></category>
		<category><![CDATA[Day]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[Ramen]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Vegan]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2018/12/creamy-miso-vegan-ramen-sushi-day/</guid>

					<description><![CDATA[<p>Missed the stream? Watch it on Twitch! For almost a year now, I’ve been promising to make vegan ramen for one of my friends, and keep failing to deliver. *facepalm* I’m a bad friend. But I finally found a time that worked for both of us, and got it on…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2018/12/creamy-miso-vegan-ramen-sushi-day/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2018/12/creamy-miso-vegan-ramen-sushi-day/">Creamy miso vegan ramen – Sushi Day</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Sesame &#038; Miso Sauce – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2018/11/sesame-miso-sauce-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 15 Nov 2018 23:15:17 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Miso]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Sesame]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2018/11/sesame-miso-sauce-hirokos-recipes/</guid>

					<description><![CDATA[<p>This versatile sweet miso sauce goes very well with Chicken, Tofu, Fish, steamed Vegetables, and so many food. This sauce can be a great dipping sauce for ‘Shabu Shabu’ as well. The sweetness of the sauce is totally up to your preference. Very sweet and slightly sweet both are equally…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2018/11/sesame-miso-sauce-hirokos-recipes/">Continue reading<i class="crycon-right-dir"></i></a></p>
<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2018/11/sesame-miso-sauce-hirokos-recipes/">Sesame &#038; Miso Sauce – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
	</channel>
</rss>
