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	<title>Tom Archives - Addicted to Sushi</title>
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		<title>Tom Yum Fried Chicken &#124; Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2019/04/tom-yum-fried-chicken-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 21 Apr 2019 08:15:17 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Fried]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Tom]]></category>
		<category><![CDATA[Yum]]></category>
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					<description><![CDATA[<p>Tom Yum Paste is a versatile seasoning. I use it for fried rice and pasta dishes such as ‘Fiery Tom Yum Kung Spaghetti’. It can be an instant marinade for fried chicken. Tom Yum Paste is already salted, depending on the amount of the paste that you use, you have…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/04/tom-yum-fried-chicken-hirokos-recipes/">Tom Yum Fried Chicken | Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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