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	<title>Tart Archives - Addicted to Sushi</title>
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	<title>Tart Archives - Addicted to Sushi</title>
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	<item>
		<title>Fruit Tart – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2021/10/fruit-tart-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 29 Oct 2021 06:15:22 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Tart]]></category>
		<guid isPermaLink="false">https://www.addictedtosushi.com/2021/10/fruit-tart-hirokos-recipes/</guid>

					<description><![CDATA[<p>I made this Fruit Tart for my daughter’s birthday on her request. She changed her mind later and asked for Profiteroles, but I made it anyway. It looks complicated to make, but each element is simple. If you use store-bought Frozen Sweet Fran/Pie Base, it’s really easy to make. Today…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2021/10/fruit-tart-hirokos-recipes/">Fruit Tart – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Easy Lemon Tart – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/05/easy-lemon-tart-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 31 May 2020 14:15:09 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Tart]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/05/easy-lemon-tart-hirokos-recipes/</guid>

					<description><![CDATA[<p>This ‘Lemon Tart’ is super easy to make if you use store-bought Frozen Sweet Fran/Pie Base. If you want to make the tart base from scratch, try my ‘Easiest Sweet Shortcrust Pastry’ which is really easy to make, but store-bought base is just fine. Makes 4 to 6 Servings Ingredients…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/05/easy-lemon-tart-hirokos-recipes/">Easy Lemon Tart – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Ricotta &#038; Jam Tart – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2020/03/ricotta-jam-tart-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Thu, 26 Mar 2020 14:15:06 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Jam]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Ricotta]]></category>
		<category><![CDATA[Tart]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2020/03/ricotta-jam-tart-hirokos-recipes/</guid>

					<description><![CDATA[<p>If you are a beginner cook, baking tart might sound too challenging. Using my ‘Basic Shortcrust Pastry‘ recipe, this delicious tart can be made quite easily. You don’t have a rolling pin? Don’t worry! You don’t need the rolling pin. You can spread the pastry dough in the pie dish…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2020/03/ricotta-jam-tart-hirokos-recipes/">Ricotta &#038; Jam Tart – Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Tomato and Mozzarella Tart</title>
		<link>https://www.addictedtosushi.com/2019/08/tomato-and-mozzarella-tart/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 17 Aug 2019 02:15:04 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[Tart]]></category>
		<category><![CDATA[Tomato]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/08/tomato-and-mozzarella-tart/</guid>

					<description><![CDATA[<p>#Instagram of Food Source &#8211; Read entire story here</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/08/tomato-and-mozzarella-tart/">Tomato and Mozzarella Tart</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Asahi Blueberry Cheese Tart Bar</title>
		<link>https://www.addictedtosushi.com/2019/03/asahi-blueberry-cheese-tart-bar/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 06 Mar 2019 19:15:04 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Asahi]]></category>
		<category><![CDATA[Bar]]></category>
		<category><![CDATA[Blueberry]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Tart]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/03/asahi-blueberry-cheese-tart-bar/</guid>

					<description><![CDATA[<p>Though Asahi is best known for its beer, the &#8220;Asahi Group&#8221; makes other products including snacks, personal care products, and soft drinks. I don&#8217;t drink beer, but, after tasting this bar, I think maybe they should stick to what they&#8217;re best known for. My expectations fo this were quite low…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/03/asahi-blueberry-cheese-tart-bar/">Asahi Blueberry Cheese Tart Bar</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Lotte Crunky Baked Cheese Tart</title>
		<link>https://www.addictedtosushi.com/2019/03/lotte-crunky-baked-cheese-tart/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 02 Mar 2019 19:15:03 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Baked]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Crunky]]></category>
		<category><![CDATA[Lotte]]></category>
		<category><![CDATA[Tart]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2019/03/lotte-crunky-baked-cheese-tart/</guid>

					<description><![CDATA[<p>The concept of this bar seems stolen directly from the baked KitKat concept. It&#8217;s a white chocolate bar designed to be briefly cooked in a toaster oven in order to caramelize the chocolate a little and change the flavor profile. I tried this both &#8220;as is&#8221; and baked and it…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/03/lotte-crunky-baked-cheese-tart/">Lotte Crunky Baked Cheese Tart</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Pear &#038; Custard Tart &#124; Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2018/02/pear-custard-tart-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 16 Feb 2018 15:15:27 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Custard]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Tart]]></category>
		<guid isPermaLink="false">http://www.addictedtosushi.com/2018/02/pear-custard-tart-hirokos-recipes/</guid>

					<description><![CDATA[<p>When I find some pears in the fruit basket getting very soft, I always make them into ‘Pear Upside-down Cake‘. But I recently discovered this custard tart is another good dessert to use up the softened pears. This is almost identical to my ‘Banana &#38; Custard Tart‘. Pears can be…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2018/02/pear-custard-tart-hirokos-recipes/">Pear &#038; Custard Tart | Hiroko&#8217;s Recipes</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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