pork Archives - Addicted to Sushi

Pork Belly Rolls on Skewers – Hiroko’s Recipes

Addicted 2 Sushi — Tue, 19 Apr 2022 12:15:17 +0000

Thinly Sliced Pork Belly has become available from many supermarket stores in Melbourne where I live. It is actually easy to slice a block of Pork Belly by yourself if you can’t find it. Thinly sliced Meat is great for making Meat Rolls. This ‘Pork Belly Rolls on Skewers’ is…

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Ukrainian Pork Meatballs – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 24 Mar 2022 12:15:19 +0000

I have made many different Meatballs in my life, but this is definitely one of the top 3 Meatballs. These Meatballs are absolutely delicious. I looked at several recipes that I found on the internet, and again I found they use too much Salt. I reduced the amount of Salt…

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Pork & Garlic Shoots with Oyster Sauce – Hiroko’s Recipes

Addicted 2 Sushi — Wed, 02 Feb 2022 09:15:13 +0000

The other day I shared a super easy recipe ‘Bacon & Garlic Shoots’ that is seasoned with Salt & Pepper. This ‘Pork & Garlic Shoots’ is seasoned with Oyster Sauce & Soy Sauce. Another super easy dish that you can try. Makes 3 to 4 Servings Ingredients 180g thinly sliced…

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Pan-fried Marinated Pork Steaks – Hiroko’s Recipes

Addicted 2 Sushi — Sat, 29 Jan 2022 09:15:10 +0000

Pork Steaks can be marinated in this Chinese inspired sauce very quickly. No need to marinate them for hours. If you don’t have Chinese Five Spice, don’t worry about it. The sauce tastes good without it. Serve with freshly cooked Rice, OR enjoy with chilled Beer. Makes 4 Servings Ingredients…

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Pork & Egg with Sweet & Sour Sauce – Hiroko’s Recipes

Addicted 2 Sushi — Mon, 06 Dec 2021 09:15:20 +0000

This dish is a Pork version of my ‘Omelette with Sweet & Sour Sauce’, but it is even easier to prepare because you won’t cook Omelette. Cook Eggs separately into soft Scrambled Egg, then stir-fry Pork and Vegetables. Absolutely easy! Makes 2 to 3 Servings Ingredients 1/2 tablespoon Oil *I…

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Curry Flavoured Pork & Eggplant Rice Bowl – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 23 Sep 2021 06:15:33 +0000

When you stir-fry Eggplant with other ingredients, cooking time can be an issue. Today I cooked Eggplant with thinly sliced Pork. How would you cook these two ingredients together? My method is pre-cook Eggplant in the microwave. Once you have done it, this dish can be cooked very quickly. Makes…

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Pork & Cabbage ‘Tonkotsu’ Ramen Soup – Hiroko’s Recipes

Addicted 2 Sushi — Sat, 28 Aug 2021 06:15:11 +0000

More and more Japanese Instant Ramen Noodle products are becoming available in Australia. One of the most popular soup flavours is ‘Tonkotsu’. Do you know the Japanese word ‘Tonkotsu’ means Pork Bones? The soup is based on Pork Bone stock. Today I want to share my favourite way to cook…

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Wombok & Pork Hot Sour Soup – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 29 Jul 2021 06:15:18 +0000

It was my daughter who introduced Hot & Sour Sour to me. I fell in love with it instantly. Today I tried to make my favourite Wombok & Pork Soup into a Hot & Sour Soup. I knew it would be delicious and it certainly was. I added 1 teaspoon…

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Hoisin Pork Sauce – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 01 Jul 2021 08:15:14 +0000

To make my ‘Spicy Meat Sauce’, I use Red Miso (dark coloured Japanese Miso). The other day I used Hoisin Sauce, just because I needed to use it up. I am now writing down how I made it because it was so good. This meat sauce can be enjoyed with…

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Pork & Kimchi Takikomigohan – Hiroko’s Recipes

Addicted 2 Sushi — Sat, 19 Jun 2021 08:15:20 +0000

‘Pork & Kimchi’ is a great combination that can be used for Fried Rice, Stir-fried Udon, Rice Bowl, and many many more. You can simply cook Rice with ‘Pork & Kimchi’. If a jar of Kimchi is sitting in your fridge, try this dish. You don’t need to precook anything.…

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Simmered Wombok & Pork – Hiroko’s Recipes

Addicted 2 Sushi — Tue, 20 Apr 2021 08:15:11 +0000

It is getting cold in Melbourne. Winter vegetables have started appearing in the stores. When Wombok is in season, I always cook this dish. It’s super easy, comforting, nutritious and delicious. Season lightly to eat it as soup, or season fairly well if you want to pour it over rice.…

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Leek & Pork Miso Soup – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 25 Mar 2021 08:15:12 +0000

Leek is a European vegetable, but I have found its mild flavour is suitable for Japanese dishes. Miso Soup is an example. Today I used Leek for ‘Butajiru’, that is a type of Miso Soup with Pork. It’s so comforting and also filling. Makes 4 Servings Ingredients 4 cups Soup…

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Pork & Vegetables Champroo (Chanpurū) – Hiroko’s Recipes

Addicted 2 Sushi — Tue, 12 Jan 2021 07:15:22 +0000

‘Champroo’ (Chanpurū) is an Okinawan stir fry dish. The Okinawan word ‘Champroo’ means ‘a mixture of various items’, and you can stir-fry any Vegetables you have. But, Champroo’s essential ingredients are Okinawan Tofu and Eggs. Well… we can’t get Okinawan Tofu outside Japan, so I use Firm Tofu. Bitter Melon…

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Roast Pork Butt Sandwich – Sushi Day

Addicted 2 Sushi — Fri, 27 Nov 2020 11:15:12 +0000

What happens if you take the flavors of duck ramen, and turn it into a sandwich? That wasn’t what we set out to do, but that’s where we ended up, AND WE REGRET NOTHING. I decided to make this roast pork butt sandwich from Lady and Pups because I ended…

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Pork & Cabbage Rolled Gyoza – Hiroko’s Recipes

Addicted 2 Sushi — Sat, 23 May 2020 14:15:06 +0000

Everyone loves Gyoza. It’s a great fun family activity to make them, too. My children always wanted to help me making them when they were very young, but traditional wrapping method was too difficult for young children. These Rolled Gyoza are easy to make. Instead of wrapping them, just roll…

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Soba & Pork Salad With ‘Mentsuyu’ Sauce – Hiroko’s Recipes

Addicted 2 Sushi — Fri, 06 Mar 2020 13:15:08 +0000

Soba salad is becoming popular in Australia and there are many creative Soba salad recipes out there. But, as a Japanese, I strongly believe that Soba tastes the best with ‘Mentsuyu’, and it is easy to make. Makes 2 Servings Ingredients 2 servings Soba Noodles150 to 200g Pork *thinly slicedSalt…

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Pork Shogayaki (Ginger Pork) – Hiroko’s Recipes

Addicted 2 Sushi — Wed, 13 Nov 2019 13:15:18 +0000

‘Pork Shogayaki’, or Ginger Pork, is one of the most popular Izakaya dishes. It is easy to cook if you have thinly sliced Pork. I used to buy a block of Pork Belly and slice it by hand because thinly sliced any meat was not available where I live. More…

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Stir-fried Pork & Cabbage – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 15 Aug 2019 10:15:12 +0000

The main ingredients for this dish are Pork and Cabbage. I usually add Green Sweet Chilli or Green Capsicum. Onion, Carrot and Garlic Shoots are also good. When you cook this type of stir-fry dish, you must prepare everything before you actually start cooking. Makes 4 Servings Ingredients 400g Pork…

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Pork Stew – Hiroko’s Recipes

Addicted 2 Sushi — Tue, 30 Jul 2019 10:15:13 +0000

This is a very simple soup. No skills required. No special tools required. Just place all ingredients in a pot and simmer. It’s a comforting stew that is perfect on a cold winter day. You can serve with crusty bread. Pork can be replaced with Chicken Thighs. Makes 4 Servings…

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Pork Crackling Chips – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 18 Jul 2019 10:15:17 +0000

As I often use thinly sliced Pork Belly for cooking, I buy a large block of pork belly so that I can thinly slice by myself. Before slicing, I need to remove the rind. I used to secretly waste the rind because I didn’t want eat it. NOT ANY MORE!…

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Pork & Nori Mazegohan | Hiroko’s Recipes

Addicted 2 Sushi — Sun, 16 Jun 2019 10:15:13 +0000

I tend to use Oyster Sauce (MAGGI’s Oyster Sauce is my favourite!) when I cook Pork for rice dishes. For this Mazegohan, Oyster Sauce is a key ingredient. Nori sheets need to be toasted over the flames OR something very hot. Please do it because it makes a huge difference…

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Spicy Pork & Tofu Soboro Don

Addicted 2 Sushi — Fri, 17 May 2019 10:15:16 +0000

‘Spicy Pork Soboro Don’ is one of my family’s favourite dinner dishes. But I started adding Tofu (ALDI’s Organic Firm Tofu) to the dish to cook a larger amount, so that we can have it for next day’s lunch. The additional Tofu makes the dish healthier, too. Makes 6 to…

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Curry Flavoured Pork & Tomato Rice Bowl

Addicted 2 Sushi — Sat, 11 May 2019 08:15:15 +0000

Hurrah!!! Our local supermarket stores started selling thinly sliced pork belly. Now I don’t have to slice a half-frozen block by my aching hand. Thank the Asian population growth! There are so many dishes that can be cooked really quickly using the thin slices of Pork. Here is one for…

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Crispy Pork Sandwich (Katsu Sando)

Addicted 2 Sushi — Fri, 19 Apr 2019 20:15:09 +0000

An easy, healthy recipe for Japanese style oven-baked crispy crumbed pork sandwich. Get our Katsu Sando recipe. Recipe by Asian Inspirations. Source Source – Read entire story here

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Jacket Potato With Spicy Miso Pork

Addicted 2 Sushi — Sat, 13 Apr 2019 08:15:20 +0000

I love Jacket Potato but I am a little bit sick of the same toppings. What is your favourite topping? Sour Cream & Bacon, Ham & Cheese, Bolognese Sauce, Tuna Salad, Chilli Con Carne, or Curry? Here is my suggestion. ‘Spicy Miso Pork’ topping for your Jacket Potato. I bet…

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