persimmon Archives - Addicted to Sushi

Persimmon Jelly – Hiroko’s Recipes

Addicted 2 Sushi — Fri, 29 Apr 2022 12:15:21 +0000

When I was a child, Japanese Persimmon trees were everywhere in my home town. Many families owned one. If you have a Persimmon tree, you get more fruit than you can consume every Autumn. My mother used to hang the peeled Persimmons in the early winter’s cold dry air to…

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Persimmon and Yoghurt | Hiroko’s Recipes

Addicted 2 Sushi — Sat, 02 Jun 2018 20:15:36 +0000

It’s Autumn in Melbourne now. Persimmons are sold at the green grocers. Persimmons are called ‘Kaki’ in Japanese and they are NOT particularly special fruit where I used to live because Persimmon trees are absolutely everywhere! But in Melbourne, I have never seen a Persimmon tree and they are quite…

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Japanese Oishii Food: Hoshigaki (Dried persimmon)

Addicted 2 Sushi — Sun, 28 Jan 2018 07:15:05 +0000

Hoshigaki is a traditional Japanese dried fruit.It is very sweet and delicious.Astringent persimmon can’t be eaten as fresh.But astringent persimmon becomes very sweet by drying it.And it is not astringent after drying.White powder on the surface is a crystal of glucide of the persimmon. Source – Read entire story here

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