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	<title>Nasu Archives - Addicted to Sushi</title>
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		<title>Yaki Nasu (Grilled Japanese Eggplant)</title>
		<link>https://www.addictedtosushi.com/2018/03/yaki-nasu-grilled-japanese-eggplant/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 11 Mar 2018 01:15:15 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Eggplant]]></category>
		<category><![CDATA[Grilled]]></category>
		<category><![CDATA[japanese]]></category>
		<category><![CDATA[Nasu]]></category>
		<category><![CDATA[Yaki]]></category>
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					<description><![CDATA[<p>Loading&#8230; Yaki Nasu, or grilled Japanese eggplant, is a delicious and quick summer dish that is served with soy sauce, garnished with dried bonito shavings and topped with fresh grated ginger. Yaki Nasu can be served at room temperature or chilled. &#13; Cooking Time: &#13; &#13; Total time: 15mins &#8211;…</p>
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<p>The post <a href="https://www.addictedtosushi.com/2018/03/yaki-nasu-grilled-japanese-eggplant/">Yaki Nasu (Grilled Japanese Eggplant)</a> appeared first on <a href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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