Maki Archives - Addicted to Sushi

California Rolls and Kappa Maki – Sushi Day

Addicted 2 Sushi — Mon, 23 Apr 2018 08:15:15 +0000

Missed the stream? Watch it on Twitch! Sushi Saturday is baaaaaack! After a bit of a break (thanks to ramen, poke, and the flu), we’re back to making sushi every Saturday. As some of you know, Sushiday has been around a looooong time. We started the blog back in 2006,…

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California Crab Maki Roll – Asian Inspirations

Addicted 2 Sushi — Mon, 25 Dec 2017 21:15:05 +0000

Loading… A California Maki, or more commonly known as the California Roll, is also known as the inside-out sushi roll (makizushi); where the rice is seen on the outside, and the nori (seaweed sheet) on the inside. Try your hand at rolling this makizushi! Once you get the hang of…

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Yawata Maki Recipe | Japanese Recipes

Addicted 2 Sushi — Fri, 15 Dec 2017 09:15:10 +0000

Yawata maki uses either unagi (eel) or beef to wrap gobo and other vegetables in a little roll. Gobo is a root vegetable, which is a metaphor for a healthy and stable life. Yield: 2 people Time: 20 minutes Ingredients 1/3 lb sliced beef 1/3 gobo (4″ thin…

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Konbu maki Recipe | Japanese Recipes

Addicted 2 Sushi — Thu, 14 Dec 2017 11:15:11 +0000

Konbumaki is rolled seaweed. “Konbu” is a play on words with “yorokobu,” which means “to be happy,” so we eat a konbumaki over New Year’s for good luck. Yield: 2 people Time: 30 minutes Ingredients 5 seaweed rolls (dried kelp and konpyou rolled and packaged) 3 shiitake…

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Sushi Maki – Maki Sushi – Cucumber Maki Sushi Roll

Addicted 2 Sushi — Mon, 11 Mar 2013 11:34:05 +0000

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