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	<title>hatsu Archives - Addicted to Sushi</title>
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		<title>Chicken Heart yakitori recipe (hatsu)</title>
		<link>https://www.addictedtosushi.com/2019/11/chicken-heart-yakitori-recipe-hatsu/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 27 Nov 2019 13:15:03 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[hatsu]]></category>
		<category><![CDATA[Heart]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Yakitori]]></category>
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					<description><![CDATA[<p>Chicken heart yakitori are good source of protein, Vitamin B12, iron, zinc, and other good nutrients needed in our body. It is also low in sodium, but high in cholesterol. Being said, the consumption of this chicken part should be in moderation. If you’re fed up eating juicy chicken thighs,…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2019/11/chicken-heart-yakitori-recipe-hatsu/">Chicken Heart yakitori recipe (hatsu)</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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