Flatbread Archives - Addicted to Sushi

Spring Onion Flatbread – Hiroko’s Recipes

Addicted 2 Sushi — Sat, 05 Jun 2021 08:15:20 +0000

These Flatbreads have layered flaky texture that is created by Sesame Oil. Bread Dough is very simple to make, but you need to create layers, similar to Croissant dough. How? Well, it’s much easier than Croissant dough. It requires a little bit of work, but it’s worth a try. Makes…

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Truffle Oil Flatbread Crackers – Hiroko’s Recipes

Addicted 2 Sushi — Mon, 01 Feb 2021 07:15:11 +0000

Last year, my sister-in-law gave me a gift of Truffle and Truffle Oil. I still have the Truffle Oil. I have to use it up. On the other day, when I made ‘Flammkuchen’ for my guests, I added the ‘Truffle Oil’ to the dough for the base. I received complaints…

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