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	<title>Everyday Archives - Addicted to Sushi</title>
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	<description>Sushi, Japanese food &#38; Bento news, tips, products and recipes!</description>
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	<title>Everyday Archives - Addicted to Sushi</title>
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		<title>Everyday Harumi</title>
		<link>https://www.addictedtosushi.com/2013/03/everyday-harumi/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sat, 09 Mar 2013 09:46:55 +0000</pubDate>
				<category><![CDATA[Books]]></category>
		<category><![CDATA[Everyday]]></category>
		<category><![CDATA[Harumi]]></category>
		<guid isPermaLink="false">http://addictedtosushi.com/2013/06/everyday-harumi/</guid>

					<description><![CDATA[<p>Harumi Kurihara, Japan&#8217;s most famous cookbook writer, selects her favorite ingredients and presents 70 new home-style recipes for you to make for family and friends. In Everyday Harumi, Harumi Kurihara, Japan&#8217;s most popular cookbook writer, selects her favorite foods and presents more than 60 new home-style recipes for you to…</p>
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<p>The post <a rel="nofollow" href="https://www.addictedtosushi.com/2013/03/everyday-harumi/">Everyday Harumi</a> appeared first on <a rel="nofollow" href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>The Just Bento Cookbook: Everyday Lunches To Go</title>
		<link>https://www.addictedtosushi.com/2013/02/the-just-bento-cookbook-everyday-lunches-to-go/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Fri, 22 Feb 2013 01:43:13 +0000</pubDate>
				<category><![CDATA[Books]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Cookbook]]></category>
		<category><![CDATA[Everyday]]></category>
		<category><![CDATA[Just]]></category>
		<category><![CDATA[Lunches]]></category>
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					<description><![CDATA[<p>Bento fever has recently swept across the West, fuelled not just by an interest in cute, decorative food, but by the desire for an economical, healthy approach to eating in these times of recession. A leading light in the popularization of bento has been Makiko Itoh, whose blog, Just Bento,…</p>
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