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	<title>Crust Archives - Addicted to Sushi</title>
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		<title>Lemon Mango Bars with Panko Crust</title>
		<link>https://www.addictedtosushi.com/2017/12/lemon-mango-bars-with-panko-crust/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 03 Dec 2017 21:15:05 +0000</pubDate>
				<category><![CDATA[News, tips & recipes]]></category>
		<category><![CDATA[Bars]]></category>
		<category><![CDATA[Crust]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Panko]]></category>
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					<description><![CDATA[<p>  These aren’t your typical lemon bars. These pareve lemon bars offer a couple of unexpected surprises. Creamy filling encloses chunks of mango on top of a panko breadcrumb crust. The use of panko breadcrumbs produces a very light and crisp crust that isn’t overly sweet. Best of all, there…</p>
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<p>The post <a href="https://www.addictedtosushi.com/2017/12/lemon-mango-bars-with-panko-crust/">Lemon Mango Bars with Panko Crust</a> appeared first on <a href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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