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	<title>Broad Archives - Addicted to Sushi</title>
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	<title>Broad Archives - Addicted to Sushi</title>
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		<title>Broad Beans Tempura – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2022/08/broad-beans-tempura-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Wed, 31 Aug 2022 12:15:15 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Beans]]></category>
		<category><![CDATA[Broad]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[tempura]]></category>
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					<description><![CDATA[<p>It’s springtime in Melbourne. At a local green grocer, I saw fresh Broad Beans that were quite large, and I couldn’t resist buying them. I often use fresh Broad Beans for salads and pasta dishes, but today I made them into Tempura. It takes time to prepare Broad Beans, but…</p>
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<p>The post <a href="https://www.addictedtosushi.com/2022/08/broad-beans-tempura-hirokos-recipes/">Broad Beans Tempura – Hiroko&#8217;s Recipes</a> appeared first on <a href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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		<title>Creamy Pasta With Broad Beans, Peas &#038; Edamame</title>
		<link>https://www.addictedtosushi.com/2019/06/creamy-pasta-with-broad-beans-peas-edamame/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Mon, 24 Jun 2019 10:15:17 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Beans]]></category>
		<category><![CDATA[Broad]]></category>
		<category><![CDATA[Creamy]]></category>
		<category><![CDATA[Edamame]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Peas]]></category>
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					<description><![CDATA[<p>These beans &#38; peas don’t need to be fresh ones. Using frozen beans &#38; peas, you can cook this dish whenever you want to. I love Broad Beans. The very first version of this dish was made with Broad Beans only. But I started adding Peas and Edamame (Young Soy…</p>
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<p>The post <a href="https://www.addictedtosushi.com/2019/06/creamy-pasta-with-broad-beans-peas-edamame/">Creamy Pasta With Broad Beans, Peas &#038; Edamame</a> appeared first on <a href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
]]></description>
		
		
		
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		<title>Broad Beans Soup – Hiroko&#8217;s Recipes</title>
		<link>https://www.addictedtosushi.com/2018/10/broad-beans-soup-hirokos-recipes/</link>
		
		<dc:creator><![CDATA[Addicted 2 Sushi]]></dc:creator>
		<pubDate>Sun, 28 Oct 2018 22:15:23 +0000</pubDate>
				<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Beans]]></category>
		<category><![CDATA[Broad]]></category>
		<category><![CDATA[Hirokos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[soup]]></category>
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					<description><![CDATA[<p>It’s a soup of Spring. I have tried to make the soup with chicken stock, vegetable stock, potato, onion, or a little bit of butter. To enjoy the flavour of the Broad Beans most, you only need Milk. Trust me! You will enjoy the best Broad Beans soup. Makes 2…</p>
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<p>The post <a href="https://www.addictedtosushi.com/2018/10/broad-beans-soup-hirokos-recipes/">Broad Beans Soup – Hiroko&#8217;s Recipes</a> appeared first on <a href="https://www.addictedtosushi.com">Addicted to Sushi</a>.</p>
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