Blade Archives - Addicted to Sushi https://www.addictedtosushi.com/tag/blade/ Sushi, Japanese food & Bento news, tips, products and recipes! Tue, 28 Nov 2017 23:00:07 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.2 https://www.addictedtosushi.com/wp-content/uploads/2017/11/cropped-favicon-32x32.png Blade Archives - Addicted to Sushi https://www.addictedtosushi.com/tag/blade/ 32 32 Orient Santoku Knife 7 inch Japanese Steel AUS-8 Stainless from Japan, Fusion Series Pro Cooks High Chromium Professional Chef’s Kitchen Blade Gift Box Sheath Cleaning Cloth Best Cooking Gifts https://www.addictedtosushi.com/2017/11/orient-santoku-knife-7-inch-japanese-steel-aus-8-stainless-from-japan-fusion-series-pro-cooks-high-chromium-professional-chefs-kitchen-blade-gift-box-sheath-cleaning-cloth-best-cooking-gifts/ Tue, 28 Nov 2017 23:00:07 +0000 http://www.addictedtosushi.com/2017/11/orient-santoku-knife-7-inch-japanese-steel-aus-8-stainless-from-japan-fusion-series-pro-cooks-high-chromium-professional-chefs-kitchen-blade-gift-box-sheath-cleaning-cloth-best-cooking-gifts/ Orient Fusion Series Santoku knives are hand crafted from premium Japanese Aichi AUS8 steel for exceptional cutting performance, edge retention and stain resistance. The knives then fuse best-practice ergonomic design featuring the Orient Ergo-Grip™ handle, a diagonal bolster and a unique central balance zone for dynamic weight distribution. The professional…

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]]> Kyocera Advanced Ceramic Kyotop Damascus 5-1/2-inch Santoku Knife with Pakka Wood Handle, Black Blade https://www.addictedtosushi.com/2017/11/kyocera-advanced-ceramic-kyotop-damascus-5-1-2-inch-santoku-knife-with-pakka-wood-handle-black-blade/ Tue, 28 Nov 2017 14:33:11 +0000 http://www.addictedtosushi.com/2017/11/kyocera-advanced-ceramic-kyotop-damascus-5-1-2-inch-santoku-knife-with-pakka-wood-handle-black-blade/ For slicing, dicing and mincing, it’s the all-purpose knife with a deeper blade. Kyocera’s premium cutlery line features a stunning Damascus-like pattern on the hand-finished blades. Close in hardness to diamond, these advanced ceramic knives feature the “HIP” (Hot Isostatic Pressed) blades, fired a second time at a higher temperature…

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