appetizer Archives - Addicted to Sushi https://www.addictedtosushi.com/tag/appetizer/ Sushi, Japanese food & Bento news, tips, products and recipes! Sun, 09 Jun 2013 22:03:43 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.2 https://www.addictedtosushi.com/wp-content/uploads/2017/11/cropped-favicon-32x32.png appetizer Archives - Addicted to Sushi https://www.addictedtosushi.com/tag/appetizer/ 32 32 Hourensou no Ohitashi https://www.addictedtosushi.com/2013/06/hourensou-no-ohitashi/ Sun, 09 Jun 2013 22:03:43 +0000 http://addictedtosushi.com/2013/06/hourensou-no-ohitashi/ “Hourensou” is the Japanese word for spinach. This is a quick, healthy side dish or appetizer. The dashi gives it a unique Japanese flavor. Enjoy! Yield: 2 servings Time: 15 minutes Ingredients 1 bunch of spinach (hourensou) Spices 3/4 cup Dashi soup or 3/4 cup hot water mixed with 1 tsp hon-dashi (soup stock powder) 1 tbsp soy sauce One pinch of katsuobushi Preparation Boil spinach for 3 minutes (until slightly wilted) Submerge in cold water then wring out with a paper towel Chop spinach into 2″ pieces Mix dashi soup and soy sauce in a bowl Add spinach and refrigerate for 10 minutes Transfer the spinach to a serving dish, discard the liquid, and top with katsuobushi

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