Anchovy Archives - Addicted to Sushi

Pan-fried Cauliflower with Garlic, Chilli & Anchovy – Hiroko’s Recipes

Addicted 2 Sushi — Sat, 26 Mar 2022 12:15:17 +0000

Pan-steaming method is the best & easiest way to cook Broccoli and Cauliflower. You only need to add a little more Water when you cook Cauliflower. This dish of Cauliflower was inspired by ‘Pasta Aglio, Olio e Peperoncino’, and I added some Anchovy. It was absolutely delicious. Makes 4 Servings…

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Garlic, Anchovy & Lotus Root – Hiroko’s Recipes

Addicted 2 Sushi — Wed, 19 Jan 2022 09:15:15 +0000

Lotus Root might be an unfamiliar vegetable for you. It’s hard to find fresh Lotus Root, but Frozen Lotus Root Slices are available from many Asian grocery stores. Lotus Root is a popular vegetable in Japan, and it can be seasoned in a variety of flavours. Today I seasoned with…

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Anchovy Flammkuchen – Hiroko’s Recipes

Addicted 2 Sushi — Thu, 07 May 2020 14:15:19 +0000

‘German people would never make this,’ my daughter said to me when I was making this. The fishy and salty Anchovy on Flammkuchen? Why not? I love Anchovy on Pizza, so I added it to the German version of Pizza. This is absolutely delicious! Makes 2 to 4 Servings Ingredients…

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Anchovy Garlic Sautéed Celery – Hiroko’s Recipes

Addicted 2 Sushi — Tue, 07 Apr 2020 14:15:06 +0000

I love Anchovy & Garlic combination that makes a simple vegetable stir-fry into an extra spacial dish. ‘Anchovy Garlic Sautéed Green Beans’ is one of the most popular dishes on this website. Today I cooked Celery. I knew it would be delicious and I was right. Makes 4 Servings Ingredients…

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Garlic Anchovy ‘Kombu’ | Hiroko’s Recipes

Addicted 2 Sushi — Sun, 10 Feb 2019 01:15:13 +0000

This is another sea vegetable dish that I want to encourage people who are not familiar with them to try. Have a look at the ingredients. Olive Oil, Garlic, Chilli and Anchovy!!! It’s very Mediterranean which many people love. ‘Kombu’ (Kelp) is very nutritious and has no fishy smell. This…

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