浮島の抹茶とココア Archives - Addicted to Sushi https://www.addictedtosushi.com Sushi, Japanese food & Bento news, tips, products and recipes! Wed, 13 Dec 2017 15:15:10 +0000 en-US hourly 1 https://wordpress.org/?v=5.9 https://www.addictedtosushi.com/wp-content/uploads/2017/11/cropped-favicon-32x32.png 浮島の抹茶とココア Archives - Addicted to Sushi https://www.addictedtosushi.com 32 32 Ukishima with Matcha and Cakao / 浮島の抹茶とココア https://www.addictedtosushi.com/2017/12/ukishima-with-matcha-and-cakao-%e6%b5%ae%e5%b3%b6%e3%81%ae%e6%8a%b9%e8%8c%b6%e3%81%a8%e3%82%b3%e3%82%b3%e3%82%a2/ Wed, 13 Dec 2017 15:15:10 +0000 http://www.addictedtosushi.com/2017/12/ukishima-with-matcha-and-cakao-%e6%b5%ae%e5%b3%b6%e3%81%ae%e6%8a%b9%e8%8c%b6%e3%81%a8%e3%82%b3%e3%82%b3%e3%82%a2/ Ukishima is a steamed cake made ​​of sweet bean paste and means in English as much as “floating island”. The reason is probably the different two, sometimes three layers of this cake. Between these layers will often still given Amanattō (candied azuki beans), Kuromame (in syrup simmered black soybeans) or…

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