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	<title>お好み焼き Archives - Addicted to Sushi</title>
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		<title>Bohnenhase Bento: Okonomiyaki / お好み焼き</title>
		<link>https://www.addictedtosushi.com/2018/04/bohnenhase-bento-okonomiyaki-%e3%81%8a%e5%a5%bd%e3%81%bf%e7%84%bc%e3%81%8d/</link>
		
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		<pubDate>Tue, 24 Apr 2018 08:15:07 +0000</pubDate>
				<category><![CDATA[Bento]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Bohnenhase]]></category>
		<category><![CDATA[Okonomiyaki]]></category>
		<category><![CDATA[お好み焼き]]></category>
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					<description><![CDATA[<p>Okonomiyaki is a speciality of the Kansai region, but also in the rest of Japan is a very popular food. Okonomiyaki is traditionally cooked on a teppan. I also love to eat and prepare it more often, because it&#8217;s really easy to cook. Because of the variable ingredients it is…</p>
<p class="continue-reading-button"> <a class="continue-reading-link" href="https://www.addictedtosushi.com/2018/04/bohnenhase-bento-okonomiyaki-%e3%81%8a%e5%a5%bd%e3%81%bf%e7%84%bc%e3%81%8d/">Continue reading<i class="crycon-right-dir"></i></a></p>
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