Garlic shrimp is a flavorful, protein-packed dish that’s both easy to prepare and impressive to serve. This versatile entrée pairs beautifully with a variety of sides, making it perfect for a quick weeknight dinner or a more elaborate meal. Let’s dive into how to create this delicious dish and its accompanying sides.
The Recipe:
Garlic Shrimp with Asparagus
Ingredients:
1 lb large shrimp, peeled and deveined
4 cloves garlic, minced
2 tbsp olive oil
1 tbsp lemon juice
1 tsp red pepper flakes (optional)
Salt and pepper to taste
2 tbsp fresh parsley, chopped
Instructions:
In a bowl, combine minced garlic, olive oil, lemon juice, red pepper flakes, salt, and pepper.
Add shrimp to the mixture and toss to coat evenly. Let marinate for 15-30 minutes.
Heat a large skillet over medium-high heat.
Add the shrimp and marinade to the hot skillet.
Cook for 2-3 minutes per side until shrimp are pink and opaque.
Sprinkle with fresh parsley before serving.
Variations:
Add white wine to the marinade for extra depth of flavor.
Include cherry tomatoes or bell peppers for added color and nutrients.
Try different herbs like cilantro or basil instead of parsley.
Tips:
Prepare the marinade in advance.
Buy pre-peeled and deveined shrimp.
Use a garlic press to quickly mince garlic.
For the best experience, use fresh, high-quality shrimp. If using frozen, ensure they’re fully thawed and patted dry before marinating. Don’t overcook the shrimp, as they can become rubbery.
The Side Dishes:
Steamed Asparagus:
Trim the woody ends of the asparagus.
Steam for 3-5 minutes until tender-crisp.
Season with salt, pepper, and a drizzle of olive oil.
Couscous with Almonds:
Prepare couscous according to package instructions.
Toast sliced almonds in a dry pan until golden.
Fluff couscous with a fork and mix in toasted almonds.
Pineapple Chunks:
Cut fresh pineapple into bite-sized chunks.
For a twist, grill the pineapple chunks for a caramelized flavor.
Equipment & Ingredients:
If you want to make your very own garlic bliss bowl, you may consider purchasing the following items on Amazon:
Equipment:
Non-stick skillet
Garlic press
Seafood seasoning blend
Asparagus steamer
Meal prep containers
Olive oil dispenser
Citrus juicer
Kitchen scale
Ingredients:
These items can typically be found on Amazon, making it convenient to gather all necessary equipment and ingredients for your Garlic Shrimp Bliss Bowl.
Garlic Shrimp Recipe
A quick and flavorful garlic shrimp dish that’s perfect for busy weeknights or impressive enough for entertaining. Succulent shrimp are coated in a zesty garlic marinade and quickly sautéed to perfection.
Prep Time 20 minutes mins
Cook Time 6 minutes mins
Total Time 26 minutes mins
Course Main Course
Cuisine American, Mediterranean
Servings 4
Calories 180 kcal
1 pound large shrimp peeled and deveined4 cloves garlic minced2 tablespoons olive oil1 tablespoon lemon juice1 teaspoon red pepper flakes (optional)salt and pepper to taste2 tablespoons fresh parsley chopped
In a medium bowl, combine minced garlic, olive oil, lemon juice, red pepper flakes, salt, and pepper.
Add shrimp to the bowl and toss to coat evenly. Let marinate for 15-30 minutes in the refrigerator.
Heat a large skillet over medium-high heat.
Add the shrimp and marinade to the hot skillet.
Cook for 2-3 minutes per side, or until shrimp are pink and opaque.
Remove from heat and sprinkle with fresh parsley before serving.
For best results, use fresh shrimp. If using frozen, thaw completely and pat dry before marinating.
Don’t overcook the shrimp to avoid a rubbery texture.
Adjust the amount of red pepper flakes to your preferred level of spiciness.
Keyword garlic shrimp, easy shrimp recipe, quick dinner, seafood main course
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