Kohaku Namasu (Daikon And Carrot Salad)

Kohaku Namasu (Daikon And Carrot Salad)

Loading… Crunchy, refreshing and tangy, this simple cold salad is usually served during Japanese New Year, symbolising happiness and celebration. Total time: 30mins – 60mins Ingredients ⅓ large daikon½ medium carrot (thick part)1 tsp saltDressing5 tbsp rice vinegar½ tbsp mirin4 tsp sugar¼ tsp salt Instructions Cut the daikon and…

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From the Archives: Daikon Salmon Bites

From the Archives: Daikon Salmon Bites

I found this recipe on the former Japanese food blog ごはん便り from すずキッチン  now called Yunanairo.  I was really excited to make these because of the light flavor of the sauce.  I’ve renamed the recipe as well. Daikon Salmon Bites (サーモンと大根の甘酢漬け) ごはん便り from すずキッチン 2cm of daikon sliced 1-2mm thin75 grams sashimi…

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